Hydrolysis of oxidized phosphatidylcholines by crude enzymes from chicken, pork and beef muscles.
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Daoying Wang | Weimin Xu | Z. Geng | Muhan Zhang | Pengpeng Li | M. Balakrishna | Jingjing Ma | Ting Liu
暂无分享,去创建一个
Daoying Wang | Weimin Xu | Z. Geng | Muhan Zhang | Pengpeng Li | M. Balakrishna | Jingjing Ma | Ting Liu