Safety evaluation of a lipase expressed in Aspergillus oryzae.
暂无分享,去创建一个
[1] K. Domsch,et al. Compendium of Soil Fungi , 1995 .
[2] Harold Corke,et al. International symposium and exhibition on new approaches in the production of food stuffs and intermediate products from cereal grains and oil seeds , 1995 .
[3] J. Battershill. Guidelines for the safety assessment of microbial enzymes used in food. , 1993, Food Additives and Contaminants.
[4] L. Goldsmith. Current problems in dermatology , 1988 .
[5] K. Raper,et al. The genus Aspergillus , 1966 .
[6] G. Martin. The Genus Aspergillus. , 1946, Science.
[7] R. Paoletti,et al. Advances in Lipid Research , 1988 .
[8] B. Goodwin,et al. The Draize test and modifications. , 1985, Current problems in dermatology.