Intact cell mass spectrometry as a progress tracking tool for batch and fed-batch fermentation processes.
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Christoph Herwig | Marek Šebela | Andreas E. Posch | Martina Marchetti-Deschmann | Andreas E Posch | G. Allmaier | M. Šebela | M. Marchetti‐Deschmann | C. Herwig | Michaela Helmel | Michaela Helmel | Martin Raus | Günter Allmaier | M. Raus
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