Mycelial Growth of Paecilomyces hepiali in Various Agar Media and Yield of Fruit Bodies in Rice Based Media

Growth of ”Paecilomyces hepiali” in various agar media and yield of fruit bodies in rice based media were studied. The best growth in agar media was obtained at 25°C (61.86 mm colony diameter in 14 days). The initial agar media pH range from 6 to 8 was found to be the most favourable for mycelial growth. This study found that agars made with powders of cereal grains alone do not support good mycelial growth of ”P. hepialid”. Addition of peptone improved mycelial growth significantly. The most favourable carbon sources were Mannose, Fructose and Glucose. Organic nitrogen sources were found to be the most preferred. The results demonstrated that brown rice is better than polished rice in yield of fruit bodies. Addition of peptone was found to be quite significant in enhancing yield of fruit bodies. Peptone, as a supplement, gave a better yield than addition of egg yolk, albumen and a mixture of the two. The medium with 40 g brown rice, 0.325 g glucose, 0.65 g sucrose, 2 g peptone and 65 ml corn steep liquor was found to be the most favourable and it yielded 19.3 g of fresh fruit bodies.

[1]  G. Sung,et al.  Cultural Characteristics of Ophiocordyceps heteropoda Collected from Korea , 2011, Mycobiology.

[2]  D. H. Jennings,et al.  Fungal Biology: Understanding the Fungal Lifestyle , 1999 .

[3]  Paul Stamets,et al.  Growing Gourmet and Medicinal Mushrooms , 1993 .

[4]  L. Qu,et al.  Determination of the anamorph of Cordyceps sinensis inferred from the analysis of the ribosomal DNA internal transcribed spacers and 5.8S rDNA. , 2001, Biochemical systematics and ecology.

[5]  J. Spatafora,et al.  Phylogenetic classification of Cordyceps and the clavicipitaceous fungi , 2007, Studies in mycology.

[6]  K. Im,et al.  The Optimal Culture Conditions Affecting the Mycelial Growth and Fruiting Body Formation of Paecilomyces fumosoroseus , 2003 .

[7]  Yanjiao Zhou,et al.  Maturational Alteration of Oppositely Orientated rDNA and Differential Proliferation of GC- and AT-biased Genotypes of Ophiocordyceps sinensis and Paecilomyces hepiali in Natural Cordyceps sinensis 1 , 2010 .

[8]  Y. Tamai,et al.  Optimum Temperature and pH for Mycelial Growth of Cordyceps nutans Pat. (Ascomycetes) , 2005 .

[9]  S. Wasser,et al.  Growth and cultural-morphological characteristics of vegetative mycelia of medicinal caterpillar fungus Ophiocordyceps sinensis G.H. Sung et al. (Ascomycetes) isolates from Tibetan plateau (P.R.China). , 2011, International journal of medicinal mushrooms.

[10]  T. Lee,et al.  Comparative study of environmental and nutritional factors on the mycelial growth of edible mushrooms. , 2009 .

[11]  R. Vidhyalakshmi,et al.  Brown Rice-Beyond the Color Reviving a Lost Health Food - A Review , 2009 .

[12]  G. Sung,et al.  Growth and Cultural Characteristics of Cordyceps cardinalis Collected from Korea , 2010, Mycobiology.

[13]  Chen Mingwei,et al.  Pro-apoptotic effects of Paecilomyces hepiali, a Cordyceps sinensis extract on human lung adenocarcinoma A549 cells in vitro. , 2011, Journal of cancer research and therapeutics.

[14]  Shu-Ting Chang,et al.  Mushroom Biology: Concise Basics And Current Developments , 1997 .

[15]  P. Cleaver,et al.  Analysis of Quality and Techniques for Hybridization of Medicinal Fungus Cordyceps sinensis (Berk.)Sacc. (Ascomycetes) , 2004 .

[16]  M. Fan,et al.  Optimization of ultrasonic extraction of mycelial polysaccharides from Paecilomyces hepiali using response surface methodology and its antioxidant activity , 2011 .

[17]  Ziniu Yu,et al.  Molecular evidence for teleomorph–anamorph connections in Cordyceps based on ITS-5.8S rDNA sequences , 2002 .

[18]  M. Chase,et al.  Molecular evidence for the anamorph—teleomorph connection in Cordyceps sinensis , 2001 .

[19]  G. Sung,et al.  Growth and Cultural Characteristics of Ophiocordyceps longissima Collected in Korea , 2011, Mycobiology.

[20]  S. Bisht,et al.  Utilization of various carbon sources for the growth of waterborne conidial fungi , 2006, Mycologia.

[21]  C. Dong,et al.  Nutritional requirements of mycelial growth of Cordyceps sinensis in submerged culture , 2005, Journal of applied microbiology.