EXTRACTION AND CHARACTERIZATION OF CHITOSAN FROM SHRIMP WASTE FOR APPLICATION IN THE FEED INDUSTRY

Chitosan is an amino polysaccharide prepared by processing shrimp waste (shell) which involves partial deacetyla-tion of chitin. Chitosan, a versatile natural polysaccharide, the second most abundant natural polymer. Many biochemists have found that chitosan as biocompatible, biodegradable and non toxic which made wide applicability in conventional pharmaceutics as a potential formulation excipient. In the present research mainly focused on the extraction of chitosan which is suitable for the feed industry. The crude chitin was collected from exoskeleton of Shrimp waste which are then processed by different methods to obtain chitosan and it was analyzed for its physiochemical parameters.

[1]  Yi-Jun Wu,et al.  Preparation and Characterisation of Food-Grade Chitosan from Housefly Larvae , 2018 .

[2]  S. Ganguly NATURALLY DERIVED SUBSTANCES HAVING ANTIMICROBIAL PROPERTIES FOR EXTENDING STORAGE LIFE OF FOOD , 2017 .

[3]  Hossain,et al.  Production and characterization of chitosan from shrimp waste , 2014 .

[4]  T. Nadu,et al.  Extraction and Characterization of Water Soluble Chitosan from Parapeneopsis Stylifera Shrimp Shell Waste and Its Antibacterial Activity , 2013 .

[5]  S. Masum,et al.  Preparation of Chitosan from Shrimp Shell and Investigation of Its Properties , 2013 .

[6]  Sudheshnababu Sukhavasi,et al.  Extraction of chitin from chitosan from exoskeleton of shrimp for application in the pharmaceutical industry , 2012 .

[7]  J. Bi,et al.  Extraction and Characterization of Chitin from the Beetle Holotrichia parallela Motschulsky , 2012, Molecules.

[8]  S. Khempaka,et al.  Effect of chitin and protein constituents in shrimp head meal on growth performance, nutrient digestibility, intestinal microbial populations, volatile fatty acids, and ammonia production in broilers , 2011 .

[9]  K. Hemalatha,et al.  Bioremediation of shrimp biowaste by using natural probiotic for chitin and carotenoid production an alternative method to hazardous chemical method. , 2010 .

[10]  Yan Huang,et al.  Effects of chitooligosaccharide supplementation on performance, blood characteristics, relative organ weight, and meat quality in broiler chickens. , 2009, Poultry science.

[11]  .. G.S.Ojewola,et al.  Evaluation of Shrimp Waste Meal as a Probable Animal Protein Source for Broiler Chickens , 2005 .

[12]  A. O. Fanimo,et al.  The feeding value of sun-dried shrimp waste-meal based diets for starter and finisher broilers , 2004 .

[13]  M. Djaeni,et al.  UTILIZATION OF CHITOSAN PREPARED FROM SHRIMP SHELL AS FAT DILUENT , 2003 .

[14]  A. Percot,et al.  Optimization of chitin extraction from shrimp shells. , 2003, Biomacromolecules.

[15]  P. Lertsutthiwong,et al.  Effect of Chemical Treatment on the Characteristics of Shrimp Chitosan , 2002 .

[16]  A. Jayakrishnan,et al.  Cross-linked chitosan microspheres as carriers for prolonged delivery of macromolecular drugs. , 1994, Journal of biomaterials science. Polymer edition.

[17]  A. Alimuniar,et al.  An Economical Technique for Producing Chitosan , 1992 .

[18]  M. Rinaudo,et al.  Preparation and characterization of fully deacetylated chitosan , 1983 .

[19]  P. R. Austin,et al.  Chitin variability with species and method of preparation , 1981 .