Thirteen week feeding study with transgenic maize grain containing event DAS-Ø15Ø7-1 in Sprague-Dawley rats.
暂无分享,去创建一个
Bryan Delaney | J. Mattsson | Lee M Prochaska | B. Delaney | Marc S Harper | Susan A MacKenzie | Ian Lamb | Jean Schmidt | Lora Deege | Michael J Morrisey | Marc Harper | Raymond J Layton | Craig Sanders | Mary Locke | Joel L Mattsson | Angel Fuentes | Jean Schmidt | Lora Deege | S. A. Mackenzie | R. Layton | M. Locke | I. Lamb | C. Sanders | A. Fuentes
[1] L. Tagliani,et al. Compositional equivalency of Cry1F corn event TC6275 and conventional corn (Zea mays L.). , 2004, Journal of agricultural and food chemistry.
[2] S. Shapiro,et al. An Analysis of Variance Test for Normality (Complete Samples) , 1965 .
[3] B. Hammond,et al. Results of a 90-day safety assurance study with rats fed grain from corn borer-protected corn. , 2006, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[4] Joint Fao,et al. Biotechnology and food safety : report of a joint FAO/WHO consultation, Rome, Italy, 30 September-4 October 1996 , 1996 .
[5] B. Hammond,et al. Results of a 90-day safety assurance study with rats fed grain from corn rootworm-protected corn. , 2006, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[6] O. J. Dunn. Multiple Comparisons Using Rank Sums , 1964 .
[7] Considerations for the Safety Assessment of Animal Feedstuffs Derived from Genetically Modified Plants , 2003 .
[8] Arno Schulz,et al. Safety evaluation of the phosphinothricin acetyltransferase proteins encoded by the pat and bar sequences that confer tolerance to glufosinate-ammonium herbicide in transgenic plants. , 2005, Regulatory toxicology and pharmacology : RTP.
[9] C. Hurst,et al. PCR detection of genetically modified soya and maize in foodstuffs , 1999, Molecular breeding.
[10] R. Sidhu,et al. Comparison of the nutritional profile of glyphosate-tolerant corn event NK603 with that of conventional corn (Zea mays L.). , 2002, Journal of agricultural and food chemistry.
[11] K. Karunanandaa,et al. Comparison of broiler performance when fed diets containing grain from roundup ready (NK603), yieldgard x roundup ready (MON810 x NK603), non-transgenic control, or commercial corn. , 2003, Poultry science.
[12] B. Hammond,et al. Results of a 13 week safety assurance study with rats fed grain from glyphosate tolerant corn. , 2004, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[13] R. Fuchs,et al. Safety and advantages of Bacillus thuringiensis-protected plants to control insect pests. , 2000, Regulatory toxicology and pharmacology : RTP.
[14] Thirty-Second Session. JOINT FAO/WHO FOOD STANDARDS PROGRAMME , 2007 .
[15] W. R. Buckland,et al. Contributions to Probability and Statistics , 1960 .
[16] W. Hutchison,et al. Insecticide Toxicity in European Corn Borer (Lepidoptera: Pyralidae): Ovicidal Activity and Residual Mortality to Neonates , 1995 .
[17] J. Kopchick,et al. Biotechnology and food safety. , 1992, Journal of the American Veterinary Medical Association.
[18] K. Karunanandaa,et al. Comparison of broiler performance when fed diets containing grain from YieldGard Rootworm (MON863), YieldGard Plus (MON810 x MON863), nontransgenic control, or commercial reference corn hybrids. , 2003, Poultry Science.
[19] N. Crickmore,et al. Bacillus thuringiensis and Its Pesticidal Crystal Proteins , 1998, Microbiology and Molecular Biology Reviews.
[20] J. Astwood,et al. Composition of grain and forage from corn rootworm-protected corn event MON 863 is equivalent to that of conventional corn (Zea mays l.). , 2004, Journal of agricultural and food chemistry.
[21] H. Hermersdörfer,et al. Strategies for assessing the safety of foods produced by biotechnology. Report of a Joint FAO/WHO Consultation. World Health Organization, Geneva 1991. 59 Seiten. Preis: 11, — Sw. fr. (developing countries: 7,70 Sw. fr.) , 1992 .
[22] H. Levene. Robust tests for equality of variances , 1961 .
[23] H. Steiner,et al. Development of the International Life Sciences Institute Crop Composition Database , 2004 .
[24] Roy L. Fuchs,et al. Stability of food allergens to digestion in vitro , 1996, Nature Biotechnology.
[25] D A Jonas,et al. The safety assessment of novel foods. Guidelines prepared by ILSI Europe Novel Food Task Force. , 1996, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[26] L. Holden,et al. Glyphosate-tolerant corn: the composition and feeding value of grain from glyphosate-tolerant corn is equivalent to that of conventional corn (Zea mays L.). , 2000, Journal of agricultural and food chemistry.
[27] K. Karunanandaa,et al. Comparison of broiler performance when fed diets containing grain from YieldGard (MON810), YieldGard x Roundup Ready (GA21), nontransgenic control, or commercial corn. , 2003, Poultry science.
[28] J. T. Mcclintock,et al. A comparative review of the mammalian toxicity of Bacillus thuringiensis-based pesticides , 1995 .