论文信息 - Changes in the triterpenoid content of cuticular waxes during fruit ripening of eight grape (Vitis vinifera) cultivars grown in the Upper Rhine Valley. - 字舞流文

Changes in the triterpenoid content of cuticular waxes during fruit ripening of eight grape (Vitis vinifera) cultivars grown in the Upper Rhine Valley.

C. Bertsch | J. Chong | F. Pensec | C. Pączkowski | A. Szakiel | A. Woźniak | M. Grabarczyk | M. Benard-Gellon | Marta Grabarczyk | M. Bénard-Gellon