Fisheries and aquatic sciences

FAS 5407 Biology of Fishery and Aquaculture Invertebrates 3 Credits Grading Scheme: Letter Grade Examines the biology of marine and freshwater invertebrates that are important as fisheries or in aquaculture. Topics will include taxonomy, morphology, distribution, habitat requirements, nutrition, major predators and parasites, significant ecological interactions, and life cycles. Nonfood fisheries, such as commercial sponges and pearl oysters, will be included.

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