Protein production by Arthrospira (Spirulina) platensis in solid state cultivation using sugarcane bagasse as support

[1]  Antoni Sánchez,et al.  Potential of the solid-state fermentation of soy fibre residues by native microbial populations for bench-scale alkaline protease production , 2013 .

[2]  Sunao Sato,et al.  Kinetic and thermodynamic investigation of Arthrospira (Spirulina) platensis fed-batch cultivation in a tubular photobioreactor using urea as nitrogen source , 2012 .

[3]  Renata Cristina Ferreira Bonomo,et al.  Optimisation of solid state fermentation of potato peel for the production of cellulolytic enzymes , 2012 .

[4]  Satinder Kaur Brar,et al.  Potential of apple pomace as a solid substrate for fungal cellulase and hemicellulase bioproduction through solid-state fermentation , 2012 .

[5]  I. Moraes,et al.  Influence of Water Activity on Production of Bacillus thuringiensis by Solid State Fermentation , 2012 .

[6]  Wei Ran,et al.  Production of lipopeptides by Bacillus amyloliquefaciens XZ-173 in solid state fermentation using soybean flour and rice straw as the substrate. , 2012, Bioresource technology.

[7]  R. Kirubagaran,et al.  High value pigment production from Arthrospira (Spirulina) platensis cultured in seawater. , 2010, Bioresource technology.

[8]  A. Converti,et al.  Fed-batch cultivation of Arthrospira (Spirulina) platensis: potassium nitrate and ammonium chloride as simultaneous nitrogen sources. , 2010, Bioresource technology.

[9]  M. El‐Bendary Production of mosquitocidal Bacillus sphaericus by solid state fermentation using agricultural wastes , 2010 .

[10]  Carlos Ricardo Soccol,et al.  Recent advances in solid-state fermentation. , 2009 .

[11]  C. R. Soccol,et al.  Bioindicator production with Bacillus atrophaeus’ thermal-resistant spores cultivated by solid-state fermentation , 2009, Applied Microbiology and Biotechnology.

[12]  Attilio Converti,et al.  Repeated fed-batch cultivation of Arthrospira (Spirulina) platensis using urea as nitrogen source , 2009 .

[13]  M. Habib,et al.  review on culture, production and use of Spirulina as food for humans and feeds for domestic animals and fish , 2008 .

[14]  Yunxiang Liang,et al.  High-yield spore production from Bacillus licheniformis by solid state fermentation , 2008, Biotechnology Letters.

[15]  J. de la Noüe,et al.  Effect of algal incorporation on growth, survival and carcass composition of rainbow trout (Oncorhynchus mykiss) fry. , 2007, Bioresource technology.

[16]  T. Ravinder,et al.  Cost-effective production of Bacillus thuringiensis by solid-state fermentation. , 2005, Journal of invertebrate pathology.

[17]  Sunao Sato,et al.  Effect of reducing the light intensity on the growth and production of chlorophyll by Spirulina platensis , 2004 .

[18]  Sunao Sato,et al.  Influence of inoculum age and concentration in Spirulina platensis cultivation , 2003 .

[19]  D. Gokhale,et al.  Production of acidic lipase by Aspergillus niger in solid state fermentation , 2002 .

[20]  Vanete Thomaz Soccol,et al.  Biotechnological potential of agro-industrial residues. I: sugarcane bagasse , 2000 .

[21]  C. Soccol,et al.  Biotechnological potential of agro-industrial residues. II: cassava bagasse , 2000 .

[22]  L. Castilho,et al.  Production and extraction of pectinases obtained by solid state fermentation of agroindustrial residues with Aspergillus niger , 2000 .

[23]  Feng Chen,et al.  Application of mathematical models to the determination optimal glucose concentration and light intensity for mixotrophic culture of Spirulina platensis , 1999 .

[24]  Otto Pulz,et al.  Photobioreactors: Design and performance with respect to light energy input , 1998 .

[25]  Kenneth Helrich,et al.  Official methods of analysis of the Association of Official Analytical Chemists , 1990 .

[26]  Sidney A. Williams,et al.  Official Methods of Analysis of the Association of Official Analytical Chemists , 1971, Soil Science Society of America Journal.