Antioxidant activity and hepatoprotective effect of a polysaccharide from Bei Chaihu (Bupleurum chinense DC).

[1]  Jang-woo Shin,et al.  Herbal formula CGX ameliorates LPS/D-galactosamine-induced hepatitis. , 2011, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

[2]  M. Wink,et al.  Genus Bupleurum: a review of its phytochemistry, pharmacology and modes of action , 2010, The Journal of pharmacy and pharmacology.

[3]  N. Nishimura,et al.  Change in tolbutamide permeability in rat jejunum and Caco‐2 cells by Sho‐saiko‐to (Xiao Chai Hu Tang), a Chinese traditional medicine , 2010 .

[4]  J. Nan,et al.  Hepatoprotective effects of Sedum sarmentosum on D-galactosamine/lipopolysaccharide-induced murine fulminant hepatic failure. , 2010, Journal of pharmacological sciences.

[5]  Chen Fang-Pey,et al.  Modern use of Chinese herbal formulae from Shang-Han Lun. , 2009 .

[6]  H. Kuang,et al.  New megastigmane sesquiterpene and indole alkaloid glucosides from the aerial parts of Bupleurum chinense DC. , 2009, Fitoterapia.

[7]  Xia Cai,et al.  Localization and dynamic change of saikosaponin in root of Bupleurum chinense. , 2008, Journal of integrative plant biology.

[8]  Jongwon Choi,et al.  Pectolinarin and Pectolinarigenin of Cirsium setidens Prevent the Hepatic Injury in Rats Caused by D-Galactosamine via an Antioxidant Mechanism. , 2008, Biological & pharmaceutical bulletin.

[9]  E. Lien,et al.  A survey of Chinese herbal ingredients with liver protection activities , 2007, Chinese medicine.

[10]  R. Franco,et al.  The central role of glutathione in the pathophysiology of human diseases , 2007, Archives of physiology and biochemistry.

[11]  Ganapathy Sivakumar,et al.  Bioreactor technology: A novel industrial tool for high‐tech production of bioactive molecules and biopharmaceuticals from plant roots , 2006, Biotechnology journal.

[12]  M. Kawase,et al.  Protection against D-galactosamine-induced acute liver injury by oral administration of extracts from Lentinus edodes mycelia. , 2006, Biological & pharmaceutical bulletin.

[13]  Y. Fujii,et al.  Pharmacology and Toxicology of Bupleurum Root-Containing Kampo Medicines in Clinical Use , 2006, Human & experimental toxicology.

[14]  M. Hashimoto,et al.  Hepatoprotective Effects of Purple Potato Extract against D-Galactosamine-Induced Liver Injury in Rats , 2006, Bioscience, biotechnology, and biochemistry.

[15]  Hongxiang Sun.  Haemolytic activities and adjuvant effect of Bupleurum chinense saponins on the immune responses to ovalbumin in mice. , 2006, Vaccine.

[16]  F. Chang,et al.  Acute hepatitis induced by Chinese hepatoprotective herb, xiao-chai-hu-tang. , 2006, Journal of the Chinese Medical Association : JCMA.

[17]  K. Bi,et al.  Analysis of the fatty acid from Bupleurum Chinense DC in China by GC-MS and GC-FID. , 2005, Chemical & pharmaceutical bulletin.

[18]  K. Kumagai,et al.  Enhancement by galactosamine of lipopolysaccharide(LPS)‐induced tumour necrosis factor production and lethality: its suppression by LPS pretreatment , 1999, British journal of pharmacology.

[19]  D. Amacher.  Serum transaminase elevations as indicators of hepatic injury following the administration of drugs. , 1998, Regulatory toxicology and pharmacology : RTP.

[20]  W. D. Ehmann,et al.  Elevated thiobarbituric acid-reactive substances and antioxidant enzyme activity in the brain in Alzheimer's disease , 1995, Neurology.

[21]  G. Tiegs,et al.  Immunotoxicology of host-response-mediated experimental liver injury. , 1994, Journal of hepatology.

[22]  N. Carpita,et al.  Measurement of uronic acids without interference from neutral sugars. , 1991, Analytical biochemistry.

[23]  M. M. Bradford.  A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. , 1976, Analytical biochemistry.

[24]  D. Keppler,et al.  Galactosamine hepatitis: key role of the nucleotide deficiency period in the pathogenesis of cell injury and cell death. , 1974, Reviews of physiology, biochemistry and pharmacology.

[25]  F. Smith,et al.  COLORIMETRIC METHOD FOR DETER-MINATION OF SUGAR AND RELATED SUBSTANCE , 1956 .