论文信息 - Wholewheat flour ensures higher mineral absorption and bioavailability than white wheat flour in rats - 字舞流文

Wholewheat flour ensures higher mineral absorption and bioavailability than white wheat flour in rats

C. Rémésy | C. Coudray | C. Demigné | J. Bellanger | Y. Rayssiguier | H. W. Lopez | M. Levrat-Verny | C. Rémésy | C. Demigné