SUPPLY CHAIN RISK MANAGEMENT DAN ANALISIS STRUKTUR BIAYA LOGISTIK UNTUK MITIGASI DAMPAK NEGATIF MIKOTOKSIN PADA KOMODITAS JAGUNG (Zea Mays L)
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Corn (Zea mays L.) is a susceptible agricultural commodity by mycotoxins
contamination and it possibly causes negative effects on food safety. Environmental
conditions throughout the supply chain as a key trigger of mycotoxins growth can be
identified visually. The objectives of this study are to identify the factors triggering
the growth of mycotoxins, analyze the cost structure of logistics, and mitigate the
potential risks associated with logistics costs to reduce the mycotoxins.
This research was conducted by convenience sampling method and in-depth
interview to the respondents throughout the supply chain. Locations of this study
were done in central of corn production in Central Java and Yogyakarta province,
Indonesia. Risk analysis method using the ISO 31000:2009 standard and logistics
cost structure analysis using Activity-Based Costing.
The results show that the emergences of mycotoxins were identified at each
stage of the supply chain. In farmers level, there are 4 activities in the avoid risk
category and in the level of the collectors and traders respectively consist of 3
activities. Risk mitigation at the farmers level is proposed through the involvement of
technology in the improvement of pre-harvest handling, while at the collectors and
traders level can be done through the lead time reduction and water content control
below 17% wet basis in inventory. Analysis of logistics cost structure shows that the
dominant logistics cost is identified in the material handling, transportation and
inventory activities that contribute to 66.66%, 16.08% and 8.97% of the total logistics
cost. Combination of avoid risk category and logistics costs along supply chain
proposed recommendation to improve material handling and inventory activities. This
research concludes that there is a linkage between the structure of logistics costs and
preventive activities to prevent mycotoxins growth happens along the supply chain.
Keywords: corn, supply chain, mycotoxins, risk management, logistics costs