Enhancement of a Landrace of Carosello (Unripe Melon) through the Use of Light-Emitting Diodes (LED) and Nutritional Characterization of the Fruit Placenta
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P. Santamaria | O. D. Palmitessa | B. Leoni | F. Montesano | F. Serio | M. Renna | M. Durante | Annalisa Somma