Coffee with a high content of chlorogenic acids and low content of hydroxyhydroquinone improves postprandial endothelial dysfunction in patients with borderline and stage 1 hypertension
暂无分享,去创建一个
A. Nakashima | K. Chayama | Yukiko Nakano | Y. Kihara | Y. Katsuragi | M. Hibi | Chikara Goto | Y. Higashi | T. Maruhashi | S. Kurisu | H. Tone | K. Noma | T. Hidaka | Noriko Osaki | Takeshi Matsumoto | Y. Iwamoto | F. M. Yusoff | Shogo Matsui | Yoshiki Aibara | M. Kajikawa | S. Kishimoto | Takuya Watanabe | Masanobu Hibi