Efficient Object Selection Technique for a Robotized Kitchen

This paper proposes a novel object selection technique for a robotized kitchen which provides autonomy to elderly and disabled people while working in kitchen. The interface uses touch screen technology, managed from a central location. The design consists of a robotic arm whose movement is controlled according to the selection of items made by the user. We have used RFID technology for unique identification of the objects and ‘Reverse Code’ for tracking purpose. Based on the response of RFID interrogator and ‘Reverse code’, the robotic arm picks and places the object at the desired location. The interface does not use computer vision technology and provides flexibility with the size of kitchen room. The design also provides several liberalities to the user in context to manual placing and aims at minimizing the errors and rectifying them autonomously to its maximum extent. The arm can also be programmed to select and place various objects required for a particular task, in a predefined manner. At the end of this paper, we have discussed the effectiveness of this system in countering some common errors.