A health information based customized dietary compliance rate providing method

The specification discloses a method for providing a customized dietary compliance rate based on health information. The method is characterized in comprising the following steps: (a) a hospital information system transmits health information to a service operation server; (b) the service operation server acknowledges a disease by using the health information; (c) food is selected on a user terminal and a correlation amount between the disease and the selected food is acknowledged; And, (d) a dietary compliance rate is calculated by using the correlation amount and the dietary compliance rate and nutrition information of the food are provided to the user terminal. Therefore, according to the present invention, a dietary management service is available anywhere at all times by using a mobile device and a web, thereby facilitating remote but close management for far-away patients. Also, care information of a system is provided and consultation procedures for a patient is simplified by using an on-line real time questions and answers. Furthermore, consistent cares for the patient provides mental comfort to the patient and improves a level of confidence between the patient and a care giver.