Exploring the inner workings of design-support experiments: Lessons from 11 multi-actor experimental networks for intercrop design

[1]  M. Jeuffroy,et al.  On-farm experimentation practices and associated farmer-researcher relationships: a systematic literature review , 2022, Agronomy for Sustainable Development.

[2]  M. Jeuffroy,et al.  Design workshops for innovative cropping systems and decision-support tools: Learning from 12 case studies , 2022, European Journal of Agronomy.

[3]  M. Finckh,et al.  Adoption of Food Species Mixtures from Farmers’ Perspectives in Germany: Managing Complexity and Harnessing Advantages , 2022, Agriculture.

[4]  F. Détienne,et al.  Cognitive resources to promote exploration in agroecological systems design , 2022, Agricultural Systems.

[5]  L. Longchamps,et al.  On-Farm Experimentation to transform global agriculture , 2021, Nature Food.

[6]  M. Cerf,et al.  Implementing agricultural living labs that renew actors’ roles within existing innovation systems: A case study in France , 2021, Journal of Rural Studies.

[7]  Lorène Prost,et al.  Revitalizing agricultural sciences with design sciences , 2021 .

[8]  M. Jeuffroy,et al.  A theoretical framework for tracking farmers’ innovations to support farming system design , 2021, Agronomy for Sustainable Development.

[9]  Sophie Hooge,et al.  THE LOGICS OF DOUBLE PROOF IN PROOF OF CONCEPT: A DESIGN THEORY-BASED MODEL OF EXPERIMENTATION IN THE UNKNOWN , 2021, Proceedings of the Design Society.

[10]  C. Hardy,et al.  Disentangling critical success factors and principles of on-farm agricultural demonstration events , 2021, The Journal of Agricultural Education and Extension.

[11]  Ane Kirstine Aare,et al.  Exploring transitions towards sustainable farming practices through participatory research – The case of Danish farmers' use of species mixtures , 2021 .

[12]  S. de Tourdonnet,et al.  Assessing the effects of Farmer Field Schools on farmers’ trajectories of change in practices , 2021, Agronomy for Sustainable Development.

[13]  Eric Scopel,et al.  Combining on-farm innovation tracking and participatory prototyping trials to develop legume-based cropping systems in West Africa , 2021 .

[14]  Iman Raj Chongtham,et al.  Diversifying European agricultural systems by intercropping , 2020 .

[15]  C. Mignolet,et al.  Can living labs offer a pathway to support local agri-food sustainability transitions? , 2020 .

[16]  B. Koole Trusting to learn and learning to trust. A framework for analyzing the interactions of trust and learning in arrangements dedicated to instigating social change , 2020 .

[17]  Chloé Salembier,et al.  Design as a source of renewal in the production of scientific knowledge in crop science , 2020 .

[18]  Ane Kirstine Aare,et al.  Methodological Reflections on Monitoring Interactive Knowledge Creation during Farming Demonstrations by Means of Surveys and Observations , 2020, Sustainability.

[19]  Lars Tummers,et al.  A Systematic Review of Field Experiments in Public Administration , 2020, Public Administration Review.

[20]  L. Klerkx Advisory services and transformation, plurality and disruption of agriculture and food systems: towards a new research agenda for agricultural education and extension studies , 2020 .

[21]  G. Bergkvist,et al.  Re-designing organic grain legume cropping systems using systems agronomy , 2020 .

[22]  D. Makowski,et al.  From Experimental Network to Meta-analysis , 2019, Springer Netherlands.

[23]  Chantal Loyce,et al.  Growing camelina as a second crop in France: A participatory design approach to produce actionable knowledge , 2018, European Journal of Agronomy.

[24]  M. Navarrete,et al.  Diversity of experimentation by farmers engaged in agroecology , 2018, Agronomy for Sustainable Development.

[25]  N. Couix,et al.  Designing agroecological farming systems with farmers: A review , 2018, Agricultural Systems.

[26]  Elsa Berthet,et al.  Genealogy of design reasoning in agronomy: Lessons for supporting the design of agricultural systems , 2018, Agricultural Systems.

[27]  Marianne Cerf,et al.  Designing agricultural systems from invention to implementation: the contribution of agronomy. Lessons from a case study , 2018, Agricultural Systems.

[28]  Sylvain Lenfle,et al.  Experimenting in the Unknown: Lessons from the Manhattan Project , 2018, European Management Review.

[29]  Aurélie Cardona,et al.  Les stations expérimentales comme lieux de production des savoirs agronomiques semi-confinés. Enquête dans deux stations INRA engagées dans l’agro-écologie , 2018 .

[30]  P. John Clarkson,et al.  Process models in design and development , 2017, Research in Engineering Design.

[31]  M. Tchamitchian,et al.  Long-term systems experiments and long-term agricultural research sites: Tools for overcoming the border problem in agroecological research and design , 2018 .

[32]  P. Poulton,et al.  The importance of long‐term experiments in agriculture: their management to ensure continued crop production and soil fertility; the Rothamsted experience , 2018, European journal of soil science.

[33]  Peter Gaskell,et al.  Reconceptualising translation in agricultural innovation: A co-translation approach to bring research knowledge and practice closer together , 2018 .

[34]  Armand Hatchuel,et al.  Design theory: a foundation of a new paradigm for design science and engineering , 2017, Research in Engineering Design.

[35]  M. Laubichler,et al.  Experiments and evidence in sustainability science: A typology , 2017 .

[36]  Christine Polzin,et al.  The nature of experiments for sustainability transformations: A search for common ground , 2017 .

[37]  I. D. L. Ríos,et al.  Local and farmers' knowledge matters! How integrating informal and formal knowledge enhances sustainable and resilient agriculture , 2017 .

[38]  Paolo Bàrberi,et al.  Diversity of methodologies to experiment Integrated Pest Management in arable cropping systems: Analysis and reflections based on a European network , 2017 .

[39]  C. Ansell,et al.  Varieties of Experimentalism , 2016 .

[40]  J. Castella,et al.  Co-designing innovative cropping systems that match biophysical and socio-economic diversity: The DATE approach to Conservation Agriculture in Madagascar, Lao PDR and Cambodia , 2015, Renewable Agriculture and Food Systems.

[41]  Panos Y. Papalambros,et al.  Design Science: Why, What and How , 2015, Design Science.

[42]  Eric Justes,et al.  Ecological principles underlying the increase of productivity achieved by cereal-grain legume intercrops in organic farming. A review , 2015, Agronomy for Sustainable Development.

[43]  D. Makowski,et al.  Meta‐Analysis of the Effect of Nitrogen Fertilization on Annual Cereal–Legume Intercrop Production , 2014 .

[44]  J. Meynard,et al.  Concevoir des systèmes de production agroécologiques dans les stations expérimentales de l'INRA: changements de référentiel professionnel pour les agents et les collectifs de recherche. , 2014 .

[45]  M. Tichit,et al.  Agroecological principles for the redesign of integrated crop–livestock systems , 2014 .

[46]  Hervé Dumez Qu'est-ce que la recherche qualitative ? Problèmes épistémologiques, méthodologiques et de théorisation , 2013 .

[47]  P. Ambus,et al.  Annual maize and perennial grass-clover strip cropping for increased resource use efficiency and productivity using organic farming practice as a model , 2013 .

[48]  Friedrich Leitgeb,et al.  Building Resilience through Farmers' Experiments in Organic Agriculture: Examples from Eastern Austria , 2012 .

[49]  J. Nolot,et al.  Expérimentation de systèmes de culture innovants : avancées méthodologiques et mise en réseau opérationnelle , 2012 .

[50]  A. P. Bos,et al.  Re-design and co-design of farming systems. An overview of methods and practices , 2012 .

[51]  H. Maat The history and future of agricultural experiments , 2011 .

[52]  Stéphane Bellon,et al.  Adaptiveness to Enhance the Sustainability of Farming Systems , 2011 .

[53]  David Makowski,et al.  Methodological progress in on-farm regional agronomic diagnosis. A review , 2011, Agronomy for Sustainable Development.

[54]  Laurence Guichard,et al.  Iterative design and evaluation of rule-based cropping systems: methodology and case studies. A review , 2011, Agronomy for Sustainable Development.

[55]  Robert Winter,et al.  Dimensional crossover in Sr2RuO4 within a slave-boson mean-field theory , 2008, 0812.3731.

[56]  F. Berkes Indigenous ways of knowing and the study of environmental change , 2009 .

[57]  P. Ambus,et al.  Pea–barley intercropping and short-term subsequent crop effects across European organic cropping conditions , 2009, Nutrient Cycling in Agroecosystems.

[58]  Claudia Pahl-Wostl,et al.  Toward a Relational Concept of Uncertainty: about Knowing Too Little, Knowing Too Differently, and Accepting Not to Know , 2008 .

[59]  M. Vaarst,et al.  Danish stable schools for experiential common learning in groups of organic dairy farmers. , 2007, Journal of dairy science.

[60]  Kathleen M. Eisenhardt,et al.  Theory Building From Cases: Opportunities And Challenges , 2007 .

[61]  M. Ljung,et al.  Social Sustainability and Collaborative Learning , 2005, Ambio.

[62]  Laurie E. Drinkwater,et al.  Cropping Systems Rsearch: Reconsidering Agricultural Experimental Approaches , 2002 .

[63]  S. Snapp Quantifying Farmer Evaluation of Technologies: The Mother and Baby Trial Design , 2002 .

[64]  C. Henke Making a Place for Science , 2000 .

[65]  Donald A. Schön,et al.  Kinds of seeing and their functions in designing , 1992 .

[66]  Carl J. Walters,et al.  Large‐Scale Management Experiments and Learning by Doing , 1990 .