Studies on classification models to discriminate ‘Braeburn’ apples affected by internal browning using the optical properties measured by time-resolved reflectance spectroscopy
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Alessandro Torricelli | Lorenzo Spinelli | Bert Verlinden | Maristella Vanoli | Anna Rizzolo | Maurizio Grassi | M. Grassi | A. Torricelli | B. Verlinden | M. Vanoli | A. Rizzolo | L. Spinelli
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