The role of red and processed meat in colorectal cancer development: a perspective.
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Jan Alexander | Knut Rudi | Gijs Kleter | Jan Erik Paulsen | Bjørg Egelandsdal | J. Pickova | G. Kleter | D. Weed | G. Amdam | N. Bryan | B. Egelandsdal | L. Dragsted | K. Rudi | B. Kulseng | A. Karlsson | T. D. de Kok | M. Oostindjer | J. Alexander | S. De Smet | Duan Chen | A. Haug | Theo M de Kok | Lars Ove Dragsted | Gro V Amdam | J. Paulsen | Bård Kulseng | Jana Pickova | Denis E Corpet | Douglas L Weed | Nathan S Bryan | Andrew L Milkowski | Marije Oostindjer | Anders H Karlsson | Stefaan De Smet | Grethe Andersen | Duan Chen | Anna Haug | Roy J Martin | Anne-Maria Pajari | Marianne Sødring | D. Corpet | A. Milkowski | A. Pajari | M. Sødring | G. Andersen
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