Polychlorinated dibenzo-p-dioxins, dibenzofurans, biphenyls, naphthalenes and polybrominated diphenyl ethers in the edible fish caught from the Baltic Sea and lakes in Finland.
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T. Vartiainen | P. Isosaari | A. Hallikainen | P. J. Vuorinen | R. Parmanne | H. Kiviranta | J. Koistinen