Effects of Carbohydrates on Rosmarinic Acid Production and In Vitro Antimicrobial Activities in Hairy Root Cultures of Agastache rugosa
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C. Park | H. Yeo | J. Jeong | Cha-Young Kim | Sang-Un Park | Hyeon Ji Yeo | Min Jae Kwon | Sang Yeon Han | Jae Cheol Jeong | Sang Un Park | Chang Ha Park | Min Jae Kwon | Cha Young Kim