Modifying effects of dietary capsaicin and rotenone on 4-nitroquinoline 1-oxide-induced rat tongue carcinogenesis.
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Yoshinobu Hirose | Hideki Mori | Yasuhiro Yamada | Takuji Tanaka | Y. Hirose | H. Mori | Keiko Sakata | Takuji Tanaka | K. Sakata | Yasuhiro Yamada | S. Sugie | Hiroyuki Kohno | Shigeyuki Sugie | H. Kohno
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