Association between resting energy expenditure, diet and uncoupling protein 2 in obese women with normal and low resting energy expenditure

[1]  M. Eshraghian,et al.  Association between uncoupling protein 2, adiponectin and resting energy expenditure in obese women with normal and low resting energy expenditure , 2018, Gynecological endocrinology : the official journal of the International Society of Gynecological Endocrinology.

[2]  Myung‐Sook Choi,et al.  High-fat diet decreases energy expenditure and expression of genes controlling lipid metabolism, mitochondrial function and skeletal system development in the adipose tissue, along with increased expression of extracellular matrix remodelling- and inflammation-related genes. , 2015, The British journal of nutrition.

[3]  A. Rosales-velderrain,et al.  Hypometabolizers: Characteristics of Obese Patients with Abnormally Low Resting Energy Expenditure , 2014, The American surgeon.

[4]  M. Cornier,et al.  Effect of Dietary Macronutrient Composition on AMPK and SIRT1 Expression and Activity in Human Skeletal Muscle , 2012, Hormone and Metabolic Research.

[5]  W. Arindrarto,et al.  Uncoupling protein 2 gene polymorphisms are associated with obesity , 2012, Cardiovascular Diabetology.

[6]  Corby K. Martin,et al.  Effect of dietary protein content on weight gain, energy expenditure, and body composition during overeating: a randomized controlled trial. , 2012, JAMA.

[7]  E. Zapata,et al.  High-sucrose diet increases ROS generation, FFA accumulation, UCP2 level, and proton leak in liver mitochondria. , 2011, American journal of physiology. Endocrinology and metabolism.

[8]  S. Going,et al.  A review of evidence-based strategies to treat obesity in adults. , 2011, Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition.

[9]  F. G. Benedict,et al.  A biometric study of basal metabolism in man , 2010 .

[10]  E. Ravussin,et al.  Ghrelin and peptide YY in postpartum lactating and nonlactating women. , 2010, The American journal of clinical nutrition.

[11]  M. Westerterp-Plantenga,et al.  Gluconeogenesis and energy expenditure after a high protein, carbohydrate-free diet , 2009, Appetite.

[12]  B. Lowell,et al.  Glucose sensing by POMC neurons regulates glucose homeostasis and is impaired in obesity , 2007, Nature.

[13]  A. Astrup,et al.  Effect on 24-h energy expenditure of a moderate-fat diet high in monounsaturated fatty acids compared with that of a low-fat, carbohydrate-rich diet: a 6-mo controlled dietary intervention trial. , 2007, The American journal of clinical nutrition.

[14]  A. Palou,et al.  Regulation of Adiponutrin Expression by Feeding Conditions in Rats Is Altered in the Obese State , 2007, Obesity.

[15]  C. Metges,et al.  Long–term dietary high protein intake up–regulates tissue specific gene expression of uncoupling proteins 1 and 2 in rats , 2005, European journal of nutrition.

[16]  C. Bogardus,et al.  Genetic variation in UCP2 (uncoupling protein-2) is associated with energy metabolism in Pima Indians , 2005, Diabetologia.

[17]  Claude Bouchard,et al.  The Human Obesity Gene Map: The 2005 Update , 2006, Obesity.

[18]  Mark A Pereira,et al.  Effects of a low-glycemic load diet on resting energy expenditure and heart disease risk factors during weight loss. , 2004, JAMA.

[19]  T. Hansen,et al.  Mutational analysis of the UCP2 core promoter and relationships of variants with obesity. , 2003, Obesity research.

[20]  B. Miroux,et al.  Uncoupling Protein 2, in Vivo Distribution, Induction upon Oxidative Stress, and Evidence for Translational Regulation* , 2001, The Journal of Biological Chemistry.

[21]  B. Miroux,et al.  Disruption of the uncoupling protein-2 gene in mice reveals a role in immunity and reactive oxygen species production , 2000, Nature Genetics.

[22]  S. Toubro,et al.  Effect of fat-reduced diets on 24-h energy expenditure: comparisons between animal protein, vegetable protein, and carbohydrate. , 2000, The American journal of clinical nutrition.

[23]  Christophe Fleury,et al.  Uncoupling protein-2: a novel gene linked to obesity and hyperinsulinemia , 1997, Nature Genetics.

[24]  E. Ravussin,et al.  Thermic effect of food in humans: methods and results from use of a respiratory chamber. , 1995, The American journal of clinical nutrition.

[25]  B V Howard,et al.  Reduced rate of energy expenditure as a risk factor for body-weight gain. , 1988, The New England journal of medicine.

[26]  R. Swaminathan,et al.  Thermic effect of feeding carbohydrate, fat, protein and mixed meal in lean and obese subjects. , 1985, The American journal of clinical nutrition.

[27]  J. R. Beaton,et al.  Energy balance and obesity. , 1967, Canadian journal of public health = Revue canadienne de sante publique.

[28]  Z. Derdák,et al.  Detection of uncoupling protein-2 (UCP2) as a mitochondrial modulator of apoptosis. , 2009, Methods in molecular biology.

[29]  A. Astrup,et al.  Meals with similar energy densities but rich in protein, fat, carbohydrate, or alcohol have different effects on energy expenditure and substrate metabolism but not on appetite and energy intake. , 2003, The American journal of clinical nutrition.

[30]  KR Westerterp,et al.  Diet induced thermogenesis measured over 24h in a respiration chamber: effect of diet composition , 1999, International Journal of Obesity.