Biosafety assessment of probiotics used for human consumption: recommendations from the EU-PROSAFE project
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H. Goossens | V. Vankerckhoven | E. Vaughan | E. Wiertz | M. Vancanneyt | B. Pot | G. Kahlmeter | J. M. Entenza | G. Huys | I. Klare | J. Knol | P. Moreillon | C. Vael | Marie-Bénédicte Romond | Richèle D. Wind