Prediction of fatty acids composition in the rainbow trout Oncorhynchus mykiss by using Raman micro-spectroscopy.
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A. Moreac | V. Nazabal | G. Corraze | M. Dupont-Nivet | L. Labbé | G. Taupier | J. Bugeon | C. Eklouh-Molinier | E. Prado | F. Enez | V. Petit | D. Causeur | C. Blay | P. Haffray