Energy Efficiency Improvement and Cost Saving Opportunities for the Dairy Processing Industry

E RNEST O RLANDO L AWRENCE B ERKELEY N ATIONAL L ABORATORY Energy Efficiency Improvement and Cost Saving Opportunities for the Dairy Processing Industry An ENERGY STAR ® Guide for Energy and Plant Managers Adrian Brush, Eric Masanet, and Ernst Worrell Environmental Energy Technologies Division Sponsored by the U.S. Environmental Protection Agency October 2011

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