Production and Characterization of Medium-Sized and Short Antioxidant Peptides from Soy Flour-Simulated Gastrointestinal Hydrolysate
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A. Capriotti | C. Cavaliere | A. Laganà | S. Piovesana | A. Cerrato | Sara Elsa Aita | C. M. Montone | R. Capparelli | A. M. Montone | Paola Cuomo | P. Cuomo