Production of Recombinant Human Asparaginase from Escherichia coli under Optimized Fermentation Conditions: Effect of Physicochemical Properties on Enzyme Activity
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Srinivasa Reddy Ronda | Rajesh Kumar Kante | Silpa Somavarapu | Sandeep Vemula | Chandrika Kethineni | Maheshwara Reddy Mallu | Sandeep R Vemula | S. Somavarapu | Chandrika Kethineni
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