Preliminary in vitro and ex vivo evaluation of afzelin, kaempferitrin and pterogynoside action over free radicals and reactive oxygen species
暂无分享,去创建一个
I. L. Brunetti | N. Khalil | J. Vellosa | V. da Silva Bolzani | L. Regasini | O. M. M. de Faria Oliveira | C. Belló | Josiane Aparecida Schemberger | Andreia de Araújo Morandim-Giannetti
[1] N. Khalil,et al. Antioxidant and cytotoxic studies for kaempferol, quercetin and isoquercitrin , 2011 .
[2] I. Skandrani,et al. Flavonoids and sesquiterpenes from Tecurium ramosissimum promote antiproliferation of human cancer cells and enhance antioxidant activity: a structure-activity relationship study. , 2011, Environmental toxicology and pharmacology.
[3] G. Buonocore,et al. Oxygen toxicity: chemistry and biology of reactive oxygen species. , 2010, Seminars in fetal & neonatal medicine.
[4] V. Ximenes,et al. Pro-oxidant activity of apocynin radical. , 2010, Free radical biology & medicine.
[5] I. L. Brunetti,et al. Salacia campestris root bark extract: peroxidase inhibition, antioxidant and antiradical profile , 2009 .
[6] A. Banerjee,et al. Concentration dependent antioxidant/pro-oxidant activity of curcumin studies from AAPH induced hemolysis of RBCs. , 2008, Chemico-biological interactions.
[7] E. Barreiro,et al. Flavonols from Pterogyne nitens and their evaluation as myeloperoxidase inhibitors. , 2008, Phytochemistry.
[8] Sun-Hee Kim,et al. Cleavage of focal adhesion kinase is an early marker and modulator of oxidative stress-induced apoptosis. , 2008, Chemico-biological interactions.
[9] I. L. Brunetti,et al. Profile of Maytenus aquifolium action over free radicals and reactive oxygen species , 2007 .
[10] Han-Hsuan Fu,et al. Protection from oxidative damage using Bidens pilosa extracts in normal human erythrocytes. , 2006, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[11] V. Bolzani,et al. Antioxidant Quinonemethide Triterpenes from Salacia campestris , 2005, Chemistry & biodiversity.
[12] Dong-Seok Kim,et al. Antioxidant effect of Inonotus obliquus. , 2005, Journal of ethnopharmacology.
[13] V. Ximenes,et al. Hypochlorous acid inhibition by acetoacetate: implications on neutrophil functions. , 2004, Biological & pharmaceutical bulletin.
[14] S. Martín-Aragón,et al. Antioxidant properties and protective effects of a standardized extract of Hypericum perforatum on hydrogen peroxide-induced oxidative damage in PC12 cells. , 2004, Life sciences.
[15] S. Lazarus,et al. Inhibitory Effects of Cocoa Flavanols and Procyanidin Oligomers on Free Radical-Induced Erythrocyte Hemolysis , 2002, Experimental biology and medicine.
[16] P. O'Brien,et al. Peroxidative metabolism of apigenin and naringenin versus luteolin and quercetin: glutathione oxidation and conjugation. , 2001, Free radical biology & medicine.
[17] B. Babior. Phagocytes and oxidative stress. , 2000, The American journal of medicine.
[18] P. O'Brien,et al. Oxygen activation during peroxidase catalysed metabolism of flavones or flavanones. , 1999, Chemico-biological interactions.
[19] P. O'Brien,et al. Glutathione-dependent generation of reactive oxygen species by the peroxidase-catalyzed redox cycling of flavonoids. , 1999, Chemical research in toxicology.
[20] A. Carr,et al. Comparison of human red cell lysis by hypochlorous and hypobromous acids: insights into the mechanism of lysis. , 1998, The Biochemical journal.
[21] S. Karolczak,et al. Evidence for antiradical and antioxidant properties of four biologically active N,N‐Diethylaminoethyl ethers of flavaone oximes: A comparison with natural polyphenolic flavonoid rutin action , 1997, Biochemistry and molecular biology international.
[22] F. Cuccurullo,et al. Hypochlorous acid and its pharmacological antagonism: an update picture. , 1996, General pharmacology.
[23] P. Rouyer‐Fessard,et al. Effect of excess alpha-hemoglobin chains on cellular and membrane oxidation in model beta-thalassemic erythrocytes. , 1993, The Journal of clinical investigation.
[24] J. Eaton. Defenses against hypochlorous acid: parrying the neutrophil's rapier thrust. , 1993, The Journal of laboratory and clinical medicine.
[25] S. Weiss. Tissue destruction by neutrophils. , 1989, The New England journal of medicine.
[26] B. Halliwell,et al. Biologically significant scavenging of the myeloperoxidase‐derived oxidant hypochlorous acid by ascorbic acid , 1987, FEBS letters.
[27] P. Viswanathan,et al. A modified spectrophotometric assay of superoxide dismutase. , 1984, Indian journal of biochemistry & biophysics.
[28] Vera Lucia Borges Isaac,et al. Dimorphandra mollis: Uma alternativa como fonte de flavonóides de ação antioxidante , 2010 .
[29] C. Nathan,et al. Nitric oxide and macrophage function. , 1997, Annual review of immunology.
[30] M. Grisham,et al. Preparation and characterization of chloramines. , 1986, Methods in enzymology.
[31] Pereira. Evaluation of Maytenus aquifolia Mart . and Maytenus ilicifolia Mart . chemotypes for tannins , total phenols and triterpenes , 2022 .