Sustainable and Eco-Friendly Poly (Lactic Acid)/Cellulose Nanocrystal Nanocomposite Films for the Preservation of Oxygen-Sensitive Food
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Teresa M. Bergholz | T. Bergholz | Yawei Lin | L. Matuana | N. Stark | R. Sabo | Dangkamol Wongthanaroj | Lindsay A. Jessmore