Title : Growth inhibitory properties of lactose fatty acid esters 1 2

[1]  Wei Wei,et al.  Characterization of enzymatically prepared sugar medium-chain fatty acid monoesters. , 2015, Journal of the science of food and agriculture.

[2]  M. Walsh,et al.  Antilisterial activity of lactose monolaurate in milk, drinkable yogurt and cottage cheese , 2014, Letters in applied microbiology.

[3]  A. Szűts,et al.  Sucrose esters as natural surfactants in drug delivery systems--a mini-review. , 2012, International journal of pharmaceutics.

[4]  C. D. Miller,et al.  Effect of Lactose Monolaurate on Pathogenic and Nonpathogenic Bacteria , 2012, Applied and Environmental Microbiology.

[5]  M. Walsh,et al.  Synthesis of lactose monolaurate as influenced by various lipases and solvents , 2009 .

[6]  P. Bourke,et al.  The antimicrobial efficacy and structure activity relationship of novel carbohydrate fatty acid derivatives against Listeria spp. and food spoilage microorganisms. , 2009, International journal of food microbiology.

[7]  P. Bourke,et al.  Synthesis and antimicrobial evaluation of carbohydrate and polyhydroxylated non-carbohydrate fatty acid ester and ether derivatives. , 2008, Carbohydrate research.

[8]  M. Habulin,et al.  Enzymatic synthesis of sugar fatty acid esters in organic solvent and in supercritical carbon dioxide and their antimicrobial activity , 2008 .

[9]  S. Adachi,et al.  Bacteriostatic Activities of Monoacyl Sugar Alcohols against Thermophilic Sporeformers , 2006, Bioscience, biotechnology, and biochemistry.

[10]  D. Reyes-Duarte,et al.  Synthesis of sugar esters in solvent mixtures by lipases from Thermomyces lanuginosus and Candida antarctica B, and their antimicrobial properties , 2005 .

[11]  Y. Honda,et al.  Antibacterial Carbohydrate Monoesters Suppressing Cell Growth of Streptococcus mutans in the Presence of Sucrose , 2000, Current Microbiology.