Smartphone-interrogated test supports for the enzymatic determination of putrescine and cadaverine in food
暂无分享,去创建一个
Á. López-Molinero | I. Sanz-Vicente | J. Galbán | Jesús Navarro | S. Marcos | P. Cebrián | Chantal Arruego | Victor Visiedo
[1] S. de Marcos,et al. Analytical possibilities of Putrescine and Cadaverine enzymatic colorimetric determination in tuna based on diamine oxidase: A critical study of the use of ABTS. , 2020, Talanta.
[2] Aldo Roda,et al. Smartphone-based enzymatic biosensor for oral fluid L-lactate detection in one minute using confined multilayer paper reflectometry. , 2017, Biosensors & bioelectronics.
[3] R. Callejón,et al. Recent trends in the determination of biogenic amines in fermented beverages - A review. , 2016, Analytica chimica acta.
[4] M. Campàs,et al. Electrochemical enzyme sensor arrays for the detection of the biogenic amines histamine, putrescine and cadaverine using magnetic beads as immobilisation supports , 2016, Microchimica Acta.
[5] Jonathan Y. Chen,et al. Enzyme immobilization on cellulose matrixes , 2016 .
[6] F. Bedia Erim,et al. Recent analytical approaches to the analysis of biogenic amines in food samples , 2013 .
[7] Young-Wan Kim,et al. Construction of a bifunctional enzyme fusion for the combined determination of biogenic amines in foods. , 2013, Journal of agricultural and food chemistry.
[8] J. Fei,et al. Carbon nanomaterial based electrochemical sensors for biogenic amines , 2013, Microchimica Acta.
[9] Cem Önal,et al. A review of the liquid chromatographic methods for the determination of biogenic amines in foods. , 2013, Food chemistry.
[10] K. Kivirand,et al. Biosensors for Biogenic Amines: The Present State of Art Mini-Review , 2011 .
[11] V. Ladero,et al. Toxicological Effects of Dietary Biogenic Amines , 2010 .
[12] H. Deeth,et al. Biogenic Amines in Fish: Roles in Intoxication, Spoilage, and Nitrosamine Formation—A Review , 2009, Critical reviews in food science and nutrition.
[13] B. Mondovì,et al. Substrate specificity of copper-containing plant amine oxidases. , 2007, Journal of inorganic biochemistry.
[14] J. Bansard,et al. Polyamine profiles in tumor, normal tissue of the homologous breast, blood, and urine of breast cancer sufferers , 2000, Breast Cancer Research and Treatment.
[15] Stephen Westland,et al. Recovering spectral information using digital camera systems , 2001 .
[16] W. Paschen,et al. Polyamine metabolism in brain tumours: diagnostic relevance of quantitative biochemistry , 2001, Journal of neurology, neurosurgery, and psychiatry.
[17] Y. T. Kim,et al. Increased polyamine concentrations in the hair of cancer patients. , 2001, Clinical chemistry.
[18] D. Fairclough,et al. A test strip for diamines in tuna. , 1999, Journal of AOAC International.
[19] Sara Tombelli,et al. Electrochemical biosensors for biogenic amines: a comparison between different approaches , 1998 .
[20] D. Fairclough,et al. A Rapid Dipstick Test for Histamine in Tuna , 1995 .
[21] P. Lerke,et al. Screening Test for Histamine in Fish , 1983 .
[22] J. Goldman. Quantitative analysis on thin-layer chromatograms , 1973 .