Enrichment of white chocolate with blackberry juice encapsulate: Impact on physical properties, sensory characteristics and polyphenol content
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Petar Jovanović | B. Pajin | D. Zarić | A. Fišteš | I. Lončarević | Jovana Petrović | Jelena J Vulić | V. Šaponjac | J. Petrović | Jelena J. Vulić