Prenylated biflavonoids from the green branches of Garcinia dulcis

[1]  S. Phongpaichit,et al.  Xanthones from the green branch of Garcinia dulcis , 2016, Natural product research.

[2]  S. Phongpaichit,et al.  A new prenylated biflavonoid from the leaves of Garcinia dulcis , 2015, Natural product research.

[3]  Y. Wen,et al.  Studies of the in Vitro Antibacterial Activities of Several Polyphenols against Clinical Isolates of Methicillin-Resistant Staphylococcus aureus , 2014, Molecules.

[4]  J. Sakayaroj,et al.  Antimicrobial Potential of Endophytic Fungi Derived from Three Seagrass Species: Cymodocea serrulata, Halophila ovalis and Thalassia hemprichii , 2013, PloS one.

[5]  V. Kuete,et al.  Antioxidant, antitumor and antimicrobial activities of the crude extract and compounds of the root bark of Allanblackia floribunda , 2011, Pharmaceutical biology.

[6]  S. Phongpaichit,et al.  Phenolic compounds from the seeds of Garcinia dulcis , 2008, Natural product research.

[7]  S. Phongpaichit,et al.  Phenolic compounds from the flowers of Garcinia dulcis. , 2006, Phytochemistry.

[8]  S. Phongpaichit,et al.  Phenolic compounds from the fruit of Garcinia dulcis. , 2005, Phytochemistry.

[9]  E. Simionatto,et al.  Antibacterial and brine shrimp lethality tests of biflavonoids and derivatives of Rheedia gardneriana. , 2004, Fitoterapia.

[10]  L. Hu,et al.  Dulxanthones F-H, three new pyranoxanthones from Garcinia dulcis. , 2000, Journal of natural products.

[11]  J. Krungkrai,et al.  Xanthones with antimalarial activity from Garcinia dulcis. , 1998, Planta medica.

[12]  Tetsuro Ito,et al.  Five New Xanthones from Garcinia dulcis , 1996 .

[13]  C. C. Chen,et al.  New prenylflavones from the leaves of Epimedium saggitatum. , 1996, Journal of natural products.

[14]  H. Tan,et al.  Xanthone and Flavonoid Constituents of Garcinia dulcis (Guttiferae) , 1994 .

[15]  J. Hölzl,et al.  Biflavonoids in Hypericum perforatum 1; Part 1. Isolation of I3, II8-Biapigenin , 1987, Planta medica.

[16]  S. Laphookhieo,et al.  Chemical constituents and biological activities of Garcinia cowa Roxb , 2013 .

[17]  E. Woo,et al.  Antibacterial effect of amentoflavone and its synergistic effect with antibiotics. , 2013, Journal of microbiology and biotechnology.

[18]  N. Segueni,et al.  Flavonoid constituents from Algerian Launaea resedifolia (O.K.) and their antimicrobial activity. , 2010 .

[19]  T. Fukai,et al.  Six prenylated phenols from Glycyrrhiza uralensis , 1991 .

[20]  W. Rahman,et al.  Biflavanoids and a flavanone-chromone from the leaves of Garcinia dulcis (Roxb.) Kurz. , 1976, Journal of the Chemical Society. Perkin transactions 1.