Long-term stability of amino acids and acylcarnitines in dried blood spots.
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Georg Heinze | Sylvia Stöckler-Ipsiroglu | G. Heinze | F. Waldhauser | O. Bodamer | S. Stöckler‐Ipsiroglu | J. Lebl | H. Mascher | R. Ratschmann | Kristina Anna Strnadová | Margareta Holub | Adolf Mühl | Rene Ratschmann | Hermann Mascher | Franz Waldhauser | Felix Votava | Jan Lebl | Olaf A Bodamer | F. Votava | A. Mühl | M. Holub | K. A. Strnadová | S. Stöckler‐ipsiroglu
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