Erratum to “Generation of isolethal processes and implementation of simultaneous sterilisation utilising the revisited general method” [Journal of Food Engineering 67 (2005) 71–79]

The author would like to clarify and rectify some statements in Section 2.1.1. Simultaneous sterilisation characterization. In this section, I was describing the method to find the feasible region for a specific product to be sterilised (see Fig. 1, p. 74). The description given in 2.1.1 (p. 73) is correct when pointed out that one of the curves of Fig. 1 (the lower one) must be an isolethal curve to satisfy a minimum sterilisation criterion (Fomin). This is though, at least, misleading when describing the way to find the upper curve, called F0max. First the name F0max is confusing