Mineral Oil Hydrocarbons (MOSH/MOAH) in Edible Oils and Possible Minimization by Deodorization Through the Example of Cocoa Butter
暂无分享,去创建一个
[1] K. Grob. Mineral oil hydrocarbons in food: a review , 2018, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
[2] K. Grob. Toxicological Assessment of Mineral Hydrocarbons in Foods: State of Present Discussions. , 2018, Journal of agricultural and food chemistry.
[3] Sandra Weber,et al. Analytical Methods for the Determination of Mineral Oil Saturated Hydrocarbons (MOSH) and Mineral Oil Aromatic Hydrocarbons (MOAH)—A Short Review , 2018, Analytical chemistry insights.
[4] M. Biedermann,et al. Update of on-line coupled liquid chromatography - gas chromatography for the analysis of mineral oil hydrocarbons in foods and cosmetics. , 2017, Journal of chromatography. A.
[5] T. Schmidt,et al. Determination of mineral oil aromatic hydrocarbons in edible oils and fats by online liquid chromatography-gas chromatography-flame ionization detection - Evaluation of automated removal strategies for biogenic olefins. , 2017, Journal of chromatography. A.
[6] G. Purcaro,et al. Determination of hydrocarbon contamination in foods. A review , 2016 .
[7] L. Brühl. Occurrence, Determination and Assessment of Mineral Oils in Oilseeds and Vegetable Oils† , 2016 .
[8] A. Reiner,et al. Mineral oil in human tissues, Part I: concentrations and molecular mass distributions. , 2014, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[9] J. S. Bonvehí,et al. Mineral oil paraffins in jute bags and cocoa butter , 2014 .
[10] Maurus Biedermann,et al. On-line coupled high performance liquid chromatography-gas chromatography for the analysis of contamination by mineral oil. Part 2: migration from paperboard into dry foods: interpretation of chromatograms. , 2012, Journal of chromatography. A.
[11] Maurus Biedermann,et al. On-line coupled high performance liquid chromatography-gas chromatography for the analysis of contamination by mineral oil. Part 1: method of analysis. , 2012, Journal of chromatography. A.
[12] Maurus Biedermann,et al. Mineral oil contents in paper and board recycled to paperboard for food packaging , 2011 .
[13] J. Ingenhoff,et al. Migration of mineral oil from printed paperboard into dry foods: survey of the German market , 2011 .
[14] K. Grob,et al. Saturated and aromatic mineral oil hydrocarbons from paperboard food packaging: estimation of long-term migration from contents in the paperboard and data on boxes from the market , 2010, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
[15] K. Grob,et al. Mineral oil in sunflower seeds: the sources , 2010 .
[16] Maurus Biedermann,et al. Is recycled newspaper suitable for food contact materials? Technical grade mineral oils from printing inks , 2010 .
[17] M. Biedermann,et al. Memory effects with the on-column interface for on-line coupled high performance liquid chromatography-gas chromatography: the Y-interface. , 2009, Journal of chromatography. A.
[18] M. Biedermann,et al. Aromatic hydrocarbons of mineral oil origin in foods: method for determining the total concentration and first results. , 2009, Journal of agricultural and food chemistry.
[19] K. Grob,et al. Determination of mineral oil paraffins in foods by on-line HPLC–GC–FID: lowered detection limit; contamination of sunflower seeds and oils , 2009 .
[20] K. Grob,et al. Activated aluminum oxide selectively retaining long chain n-alkanes: Part II. Integration into an on-line high performance liquid chromatography-liquid chromatography-gas chromatography-flame ionization detection method to remove plant paraffins for the determination of mineral paraffins in foods an , 2009, Analytica chimica acta.
[21] K. Grob,et al. Activated aluminum oxide selectively retaining long chain n-alkanes. Part I, description of the retention properties. , 2009, Analytica chimica acta.
[22] Koni Grob,et al. Mineral oil paraffins in human body fat and milk. , 2008, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[23] Konrad Grob,et al. Determination of food contamination by mineral oil material from printed cardboard using on-line coupled LC-GC-FID , 1997 .
[24] K. Grob,et al. Determination of food contamination by mineral oil from jute sacks using coupled LC-GC. , 1991, Journal - Association of Official Analytical Chemists.
[25] K. Grob,et al. LC‐GC analysis of the aromatics in a mineral oil fraction: Batching oil for jute bags , 1991 .