Quantification of starch in plant tissues
暂无分享,去创建一个
[1] R. Bieleski. THE PROBLEM OF HALTING ENZYME ACTION WHEN EXTRACTING PLANT TISSUES. , 1964, Analytical biochemistry.
[2] N. Carpita,et al. Extraction of starch by dimethyl sulfoxide and quantitation by enzymatic assay. , 1987, Analytical biochemistry.
[3] M. Stitt,et al. Metabolite levels during induction in the chloroplast and extrachloroplast compartments of spinach protoplasts. , 1980, Biochimica et biophysica acta.
[4] S. Zeeman,et al. A starch-accumulating mutant of Arabidopsis thaliana deficient in a chloroplastic starch-hydrolysing enzyme. , 1998, The Plant journal : for cell and molecular biology.
[5] M. Stitt,et al. Pathway of starch breakdown in photosynthetic tissues of Pisum sativum. , 1978, Biochimica et biophysica acta.
[6] Mark Stitt,et al. Subcellular compartmentation of pyrophosphate and alkaline pyrophosphatase in leaves , 1987 .
[7] B. Witholt,et al. Rapid estimation of the amylose/amylopectin ratio in small amounts of tuber and leaf tissue of the potato , 1988, Potato Research.
[8] F. Kaplan,et al. RNA interference of Arabidopsis beta-amylase8 prevents maltose accumulation upon cold shock and increases sensitivity of PSII photochemical efficiency to freezing stress. , 2005, The Plant journal : for cell and molecular biology.