Consumption habits of school canteen and non-canteen users among Norwegian young adolescents: a mixed method analysis
暂无分享,去创建一个
L. Terragni | A. Chortatos | S. Henjum | Marianne Gjertsen | L. Torheim | M. Gebremariam | Arthur Chortatos | Mekdes K. Gebremariam
[1] S. Barr,et al. Lunch‐time food source is associated with school hour and school day diet quality among Canadian children , 2018, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.
[2] L. Terragni,et al. Mediators of the association between parental education and breakfast consumption among adolescents : the ESSENS study , 2017, BMC Pediatrics.
[3] L. Terragni,et al. Correlates of fruit, vegetable, soft drink, and snack intake among adolescents: the ESSENS study , 2016, Food & nutrition research.
[4] M. Caraher,et al. Secondary school pupils’ food choices around schools in a London borough: Fast food and walls of crisps , 2016, Appetite.
[5] C. Tudor-Locke,et al. Association between home and school food environments and dietary patterns among 9-11-year-old children in 12 countries. , 2015, International journal of obesity supplements.
[6] S. Leatherdale,et al. Where Should We Eat? Lunch Source and Dietary Measures Among Youth During the School Week. , 2015, Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes du Canada.
[7] J. Black,et al. A Comparison of Dietary Practices at or En Route to School between Elementary and Secondary School Students in Vancouver, Canada. , 2015, Journal of the Academy of Nutrition and Dietetics.
[8] M. Kivimäki,et al. Fast-food outlets and grocery stores near school and adolescents' eating habits and overweight in Finland. , 2015, European journal of public health.
[9] D. Loman,et al. Self-Efficacy and Self-Reported Dietary Behaviors in Adolescents at an Urban School With No Competitive Foods , 2015, The Journal of school nursing : the official publication of the National Association of School Nurses.
[10] N. Lien,et al. The school nutrition environment and its association with soft drink intakes in seven countries across Europe--the ENERGY project. , 2014, Health & place.
[11] Ilse de Bourdeaudhuij,et al. Micro-level economic factors and incentives in Children’s energy balance related behaviours - findings from the ENERGY European cross-section questionnaire survey , 2012, International Journal of Behavioral Nutrition and Physical Activity.
[12] C. Fjellström,et al. Nordic adolescents’ school lunch patterns and their suggestions for making healthy choices at school easier , 2012, Appetite.
[13] K. Haye,et al. Influence of peers and friends on children's and adolescents' eating and activity behaviors , 2012, Physiology & Behavior.
[14] Andrew P. Jones,et al. A framework for understanding school based physical environmental influences on childhood obesity. , 2012, Health & place.
[15] R. Plotnikoff,et al. Development and evaluation of social cognitive measures related to adolescent dietary behaviors , 2012, International Journal of Behavioral Nutrition and Physical Activity.
[16] L. Andersen,et al. Evaluation of a short food frequency questionnaire used among Norwegian children , 2012, Food & Nutrition Research.
[17] John C Mathers,et al. Tracking of obesity-related behaviours from childhood to adulthood: A systematic review. , 2011, Maturitas.
[18] Laura McDermott,et al. Why healthy eating is bad for young people's health: identity, belonging and food. , 2011, Social science & medicine.
[19] Annechen Bahr Bugge. Lovin' It? , 2011 .
[20] P. Day,et al. Obesity-promoting food environments and the spatial clustering of food outlets around schools. , 2011, American journal of preventive medicine.
[21] N. Lien,et al. Design of a 20-month comprehensive, multicomponent school-based randomised trial to promote healthy weight development among 11-13 year olds: The HEalth In Adolescents study , 2010, Scandinavian journal of public health.
[22] S. Woodruff,et al. The influence of physical and social contexts of eating on lunch-time food intake among southern Ontario, Canada, middle school students. , 2010, The Journal of school health.
[23] U. Gustafsson,et al. School lunches: children's services or children's spaces? , 2010 .
[24] Annechen Bahr Bugge. Young people’s school food styles , 2010 .
[25] M. Haugen,et al. Serving of free school lunch to secondary-school pupils – a pilot study with health implications , 2009, Public Health Nutrition.
[26] G. Roos,et al. Nordic Children's Foodscapes , 2009 .
[27] G. Roos,et al. Organic and conventional public food procurement for youth in Norway , 2008 .
[28] K. Ball,et al. Snacking behaviours of adolescents and their association with skipping meals , 2007, The international journal of behavioral nutrition and physical activity.
[29] B. Flay,et al. Obesity and related risk factors among low socio-economic status minority students in Chicago , 2007, Public Health Nutrition.
[30] A. Bugge. Ungdoms skolematvaner. Refleksjon, reaksjon eller interaksjon? , 2007 .
[31] J. Utter,et al. Correlates of body mass index among a nationally representative sample of New Zealand children. , 2007, International journal of pediatric obesity : IJPO : an official journal of the International Association for the Study of Obesity.
[32] Rena R Wing,et al. Fast food consumption and breakfast skipping: predictors of weight gain from adolescence to adulthood in a nationally representative sample. , 2006, The Journal of adolescent health : official publication of the Society for Adolescent Medicine.
[33] A. Lake,et al. Obesogenic environments: exploring the built and food environments , 2006, The journal of the Royal Society for the Promotion of Health.
[34] A. Reeder,et al. Brief report: Disposable income, and spending on fast food, alcohol, cigarettes, and gambling by New Zealand secondary school students. , 2006, Journal of adolescence.
[35] C. Collins,et al. Canteen purchasing practices of year 1–6 primary school children and association with SES and weight status , 2006, Australian and New Zealand journal of public health.
[36] I. Thorsdottir,et al. Validity and Reproducibility of a Precoded Questionnaire to Assess Fruit and Vegetable Intake in European 11- to 12-Year-Old Schoolchildren , 2005, Annals of Nutrition and Metabolism.
[37] S. French,et al. An environmental intervention to promote lower-fat food choices in secondary schools: outcomes of the TACOS Study. , 2004, American journal of public health.
[38] D. Crawford,et al. What are grade 5 and 6 children buying from school canteens and what do parents and teachers think about it , 2004 .
[39] J. Poulter,et al. School meals in secondary schools in England , 2004 .
[40] B. Swinburn,et al. What are the key food groups to target for preventing obesity and improving nutrition in schools? , 2004, European Journal of Clinical Nutrition.
[41] A. Rissanen,et al. Breakfast skipping and health-compromising behaviors in adolescents and adults , 2003, European Journal of Clinical Nutrition.
[42] C. Perry,et al. The association of the school food environment with dietary behaviors of young adolescents. , 2003, American journal of public health.
[43] J. Wardle,et al. The Adolescent Food Habits Checklist: reliability and validity of a measure of healthy eating behaviour in adolescents , 2002, European Journal of Clinical Nutrition.
[44] D. Neumark-Sztainer,et al. Individual and environmental influences on adolescent eating behaviors. , 2002, Journal of the American Dietetic Association.
[45] P Hannan,et al. Fast food restaurant use among adolescents: associations with nutrient intake, food choices and behavioral and psychosocial variables , 2001, International Journal of Obesity.
[46] T. Baranowski,et al. Effect of a la carte and snack bar foods at school on children's lunchtime intake of fruits and vegetables. , 2000, Journal of the American Dietetic Association.
[47] A. Lewis,et al. The Economic Awareness, Knowledge and Pocket Money Practices of a Sample of UK Adolescents: A Study of Economic Socialisation and Economic Psychology , 2000 .
[48] C Rissel,et al. Health behaviour and the school environment in New South Wales, Australia. , 1999, Social science & medicine.
[49] G I Feunekes,et al. Food choice and fat intake of adolescents and adults: associations of intakes within social networks. , 1998, Preventive medicine.
[50] Richard E. Boyatzis,et al. Transforming Qualitative Information: Thematic Analysis and Code Development , 1998 .
[51] R. Prättälä. Teenage meal patterns and food choices in a Finnish city , 1989 .
[52] Bo Shen,et al. Racial and socioeconomic disparities in nutrition behaviors: targeted interventions needed. , 2010, Journal of nutrition education and behavior.
[53] L. Berg,et al. Are parents gender neutral when financing their children's consumption? , 2010 .
[54] B. Caballero,et al. Resemblance in dietary intakes between urban low-income African-American adolescents and their mothers: the healthy eating and active lifestyles from school to home for kids study. , 2009, Journal of the American Dietetic Association.
[55] W. Wills,et al. Consuming Fast Food: The Perceptions and Practices of Middle-Class Young Teenagers , 2009 .
[56] Kjetil Rødje,et al. Helseprofil for barn og ungdom i Akershus - barnerapport , 2004 .
[57] Julia Fauth. Money Makes the World go Around : European Youth and Financial Socialisation , 2004 .
[58] James A. Holstein,et al. Interviewing Children and Adolescents , 2003 .
[59] Donna Eder,et al. 9 Interviewing Children and Adolescents , 2001 .