论文信息 - Food preferences, practices, and cancer‐related food and nutrition knowledge of southwestern American Indian youth - 字舞流文

Food preferences, practices, and cancer‐related food and nutrition knowledge of southwestern American Indian youth

Pathways to Health is a cancer prevention and health promotion curriculum for fifth‐ and seventh‐grade Navajo and Pueblo students living in New Mexico.

M. Fugate | L. Cunningham-Sabo | B. Skipper | S. Davis | K. Koehler | Jennifer A. DiTucci

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