Detection of Escherichia coli O157:H7 and Salmonella in ground beef by a bead-free quantum dot-facilitated isolation method.

[1]  C. Siddons,et al.  Immunomagnetic separation as a sensitive method for isolating Escherichia coli O157 from food samples , 1994, Epidemiology and Infection.

[2]  K S Cudjoe,et al.  Immunomagnetic separation of Salmonella from foods and their detection using immunomagnetic particle (IMP)-ELISA. , 1995, International journal of food microbiology.

[3]  K. Demnerova,et al.  Detection of Salmonella in food samples by the combination of immunomagnetic separation and PCR assay. , 2000, International microbiology : the official journal of the Spanish Society for Microbiology.

[4]  J. Matthew Mauro,et al.  Self-Assembly of CdSe−ZnS Quantum Dot Bioconjugates Using an Engineered Recombinant Protein , 2000 .

[5]  George P. Anderson,et al.  Bioconjugation of Highly Luminescent Colloidal CdSe–ZnS Quantum Dots with an Engineered Two-Domain Recombinant Protein , 2001 .

[6]  Yanbin Li,et al.  Quantum dot biolabeling coupled with immunomagnetic separation for detection of Escherichia coli O157:H7. , 2004, Analytical chemistry.

[7]  Yanbin Li,et al.  Quantum dots as fluorescent labels for quantitative detection of Salmonella typhimurium in chicken carcass wash water. , 2005, Journal of food protection.

[8]  D. Pang,et al.  Quantum-dot-labeled DNA probes for fluorescence in situ hybridization (FISH) in the microorganism Escherichia coli. , 2006, Chemphyschem : a European journal of chemical physics and physical chemistry.

[9]  G. Stucky,et al.  Imaging Escherichia coli using functionalized core/shell CdSe/CdS quantum dots , 2006, JBIC Journal of Biological Inorganic Chemistry.

[10]  Shuming Nie,et al.  Mesoporous silica beads embedded with semiconductor quantum dots and iron oxide nanocrystals: dual-function microcarriers for optical encoding and magnetic separation. , 2006, Analytical chemistry.

[11]  Yong Li,et al.  Rapid and simultaneous quantitation of Escherichia coli 0157:H7, Salmonella, and Shigella in ground beef by multiplex real-time PCR and immunomagnetic separation. , 2007, Journal of food protection.

[12]  Jong Il Rhee,et al.  Use of CdSe/ZnS core-shell quantum dots as energy transfer donors in sensing glucose. , 2007, Talanta.

[13]  Shuming Nie,et al.  Single-bead immunoassays using magnetic microparticles and spectral-shifting quantum dots. , 2007, Journal of agricultural and food chemistry.

[14]  Xiuheng Xue,et al.  Fluorescence detection of total count of Escherichia coli and Staphylococcus aureus on water-soluble CdSe quantum dots coupled with bacteria. , 2009, Talanta.

[15]  Nengqin Jia,et al.  Simultaneous detection of multifood-borne pathogenic bacteria based on functionalized quantum dots coupled with immunomagnetic separation in food samples. , 2009, Journal of agricultural and food chemistry.

[16]  Jeyamkondan Subbiah,et al.  Mathematical modeling of growth of Salmonella in raw ground beef under isothermal conditions from 10 to 45 degrees C. , 2009, International journal of food microbiology.