Effects of chewing gum on cognitive function, mood and physiology in stressed and non-stressed volunteers

Abstract Rationale: Recent research suggests that chewing gum may improve aspects of cognitive function and mood. There is also evidence suggesting that chewing gum reduces stress. It is important, therefore, to examine these two areas and to determine whether contextual factors (chewing habit, type of gum, and personality) modify such effects. Objectives: The aims of the present study were: (i) to determine whether chewing gum improved mood and mental performance; (ii) to determine whether chewing gum had benefits in stressed individuals; and (iii) to determine whether chewing habit, type of gum and level of anxiety modified the effects of gum. Subjects and methods: A cross-over study involving 133 volunteers was carried out. Each volunteer carried out a test session when they were chewing gum and without gum, with order of gum conditions counterbalanced across subjects. Baseline sessions were conducted prior to each test session. Approximately half of the volunteers were tested in 75 dBA noise (the stress condition) and the rest in quiet. Volunteers were stratified on chewing habit and anxiety level. Approximately, half of the volunteers were given mint gum and half fruit gum. The volunteers rated their mood at the start and end of each session and had their heart rate monitored over the session. Saliva samples were taken to allow cortisol levels (good indicator of alertness and stress) to be assayed. During the session, volunteers carried out tasks measuring a range of cognitive functions (aspects of memory, selective and sustained attention, psychomotor speed and accuracy). Results: Chewing gum was associated with greater alertness and a more positive mood. Reaction times were quicker in the gum condition, and this effect became bigger as the task became more difficult. Chewing gum also improved selective and sustained attention. Heart rate and cortisol levels were higher when chewing which confirms the alerting effect of chewing gum. Conclusions: Overall, the results suggest that chewing gum produces a number of benefits that are generally observed and not context-dependent. In contrast to some previous research, chewing gum failed to improve memory. Further research is now required to increase our knowledge of the behavioral effects of chewing gum and to identify the underlying mechanisms.

[1]  Tamaki Miyamoto,et al.  A fronto-parietal network for chewing of gum: a study on human subjects with functional magnetic resonance imaging , 2004, Neuroscience Letters.

[2]  H. Hollingworth,et al.  CHEWING AS A TECHNIQUE OF RELAXATION. , 1939, Science.

[3]  C. Miles,et al.  Chewing gum and context dependent memory: The independent roles of chewing gum and mint flavour , 2008, Appetite.

[4]  Andrew P. Smith Chewing gum, stress and health , 2009 .

[5]  M. Onozuka,et al.  Mapping brain region activity during chewing: a functional magnetic resonance imaging study. , 2002, Journal of dental research.

[6]  M H Broadbent,et al.  Performance correlates of self-reported cognitive failure and of obsessionality. , 1986, The British journal of clinical psychology.

[7]  Donald E. Broadbent,et al.  Time of day as an instrument for the analysis of attention , 1989 .

[8]  K. Lange,et al.  Chewing gum differentially affects aspects of attention in healthy subjects , 2004, Appetite.

[9]  Y Sasaki,et al.  Effect of mastication on regional cerebral blood flow in humans examined by positron-emission tomography with ¹⁵O-labelled water and magnetic resonance imaging. , 1997, Archives of oral biology.

[10]  J. Aggleton,et al.  Chewing gum can produce context-dependent effects upon memory , 2004, Appetite.

[11]  Andrew P. Smith,et al.  Effects of caffeine in chewing gum on mood and attention , 2009, Human psychopharmacology.

[12]  Steven Zibell,et al.  Impact of gum chewing on stress levels: online self-perception research study , 2009, Current medical research and opinion.

[13]  Keith Wesnes,et al.  Chewing gum selectively improves aspects of memory in healthy volunteers , 2002, Appetite.

[14]  D Lehmann,et al.  Smell and taste of chewing gum affect frequency domain EEG source localizations. , 1998, The International journal of neuroscience.

[15]  Takayuki Obata,et al.  Effects of chewing in working memory processing , 2008, Neuroscience Letters.

[16]  M. Takigawa,et al.  Effect on electroencephalogram of chewing flavored gum , 2000, Psychiatry and clinical neurosciences.

[17]  M. Fumoto,et al.  Prolonged rhythmic gum chewing suppresses nociceptive response via serotonergic descending inhibitory pathway in humans , 2005, Pain.

[18]  J Wackermann,et al.  Chewing-gum flavor affects measures of global complexity of multichannel EEG. , 1997, Neuropsychobiology.

[19]  D. Hodoba Chewing can relieve sleepiness in a night of sleep deprivation. , 1999, Sleep research online : SRO.

[20]  Andrew P. Smith,et al.  Effects of Caffeine and Noise on Mood, Performance and Cardiovascular Functioning , 1997 .

[21]  R. Tunney,et al.  Role of glucose in chewing gum-related facilitation of cognitive function , 2004, Appetite.

[22]  M. Herbert,et al.  Factor analysis of analogue scales measuring subjective feelings before and after sleep. , 1976, The British journal of medical psychology.

[23]  Timothy H. Monk,et al.  Time of day effects in simple repetitive tasks: Some possible mechanisms , 1982 .

[24]  C. Hirono,et al.  Evaluation of mastication-induced change in sympatho-vagal balance through spectral analysis of heart rate variability. , 2002, Journal of oral rehabilitation.

[25]  Mark Wetherell,et al.  Chewing gum alleviates negative mood and reduces cortisol during acute laboratory psychological stress , 2009, Physiology & Behavior.

[26]  Andrew J. Johnson,et al.  Chewing gum and context-dependent memory effects: A re-examination , 2007, Appetite.

[27]  S. Folkard Changes in Immediate Memory Strategy under Induced Muscle Tension and with Time of Day , 1979 .

[28]  Andrew P. Smith Effects of chewing gum on mood, learning, memory and performance of an intelligence test , 2009, Nutritional neuroscience.

[29]  M. Takigawa,et al.  Effects of three principal constituents in chewing gum on electroencephalographic activity , 1999, Psychiatry and clinical neurosciences.

[30]  W. Waterink,et al.  Facial and jaw-elevator EMG activity in relation to changes in performance level during a sustained information processing task , 1994, Biological Psychology.

[31]  Andrew P. Smith,et al.  Effects of regular alcohol intake and stress on mental performance, mood and cardiovascular function , 1995 .