Towards a cross‐cultural typology of trust in B2B food trade
暂无分享,去创建一个
Maurizio Canavari | Melanie Fritz | M. Fritz | G. Hofstede | Maurizio Canavari | Gert Jan Hofstede | E. Oosterkamp | G. V. Sprundel | Elsje Oosterkamp | Gert-jan van Sprundel
[1] E. Valceschini,et al. Alignment between Quality Enforcement Devices and Governance Structures in the Agro-food Vertical Chains , 2005 .
[2] Christian Fischer,et al. Trust and economic relationships in selected European agrifood chains , 2007 .
[3] R. McCrae,et al. Universal features of personality traits from the observer's perspective: data from 50 cultures. , 2005, Journal of personality and social psychology.
[4] Thomas L. Sporleder,et al. Hog Producer Preferences for Marketing Contract Attributes , 2004 .
[5] Alessandro Banterle,et al. Traceability and vertical co-ordination in the Italian dairy chain: A transaction cost approach , 2006 .
[6] 鄭宇庭. 行銷硏究 : Marketing research , 2009 .
[7] A. Lindgreen,et al. The usefulness of social capital in assessing the welfare effects of private and third‐party certification food safety policy standards: Trust and networks , 2008 .
[8] D. Wilson. Evolution for Everyone , 2007 .
[9] M. Kottila,et al. Collaboration and trust in two organic food chains , 2008 .
[10] Carol Stoak Saunders,et al. Interorganizational trust in B2B relationships , 2004, ICEC '04.
[11] James D. Shaffer,et al. Marketing of Agricultural Products , 1955 .
[12] Bart Nooteboom,et al. Trust: Forms, Foundations, Functions, Failures and Figures , 2003 .
[13] L. Slangen,et al. Indigenous social capital in traditional agro-food marketing systems: the role of trust in governance structure selection in the Philippine highlands. , 2006 .
[14] C. M. Palmer. Building effective alliances in the meat supply chain: lessons from the UK , 1996 .
[15] D. Zylbersztajn. Organization of firm networks: six critical points for empirical analysis , 2004 .
[16] J. Lusk,et al. Risk and Transactions Cost in Contracting: Results from a Choice-Based Experiment , 2004 .
[17] Sjoerd Beugelsdijk,et al. A Note on the Theory and Measurement of Trust in Explaining Differences in Economic Growth , 2006 .
[18] Marian Garcia Martinez,et al. The development of private fresh produce safety standards: implications for developing Mediterranean exporting countries , 2004 .
[19] J. H. Davis,et al. An Integrative Model Of Organizational Trust , 1995 .
[20] The Glue that Holds Together Supply Chain Networks , 2006 .
[21] V. Beckmann,et al. Courts and Contract Enforcement in Transition Agriculture - Theory and Evidence from Poland , 2004 .
[22] M. Hingley. Power to all our friends? Living with imbalance in supplier-retailer relationships , 2005 .
[23] N. Poole,et al. Creating Value for Competitive Advantage in Supply Chain Relationships: The Case of the Sri Lankan Tea Industry , 2006 .
[24] Adam Lindgreen,et al. Trust as a valuable strategic variable in the food industry: different types of trust and their implementation , 2003 .
[25] Jeffrey H. Dyer,et al. The Role of Trustworthiness in Reducing Transaction Costs and Improving Performance: Empirical Evidence from the United States, Japan, and Korea , 2003 .
[26] Ewald A. Kaluscha,et al. Empirical research in on-line trust: a review and critical assessment , 2003, Int. J. Hum. Comput. Stud..
[27] L. Theuvsen. Transparency in netchains as an organizational phenomenon: exploring the role of interdependencies , 2004 .
[28] Andrew Fearne,et al. Procurement best practice in the food industry: supplier clustering as a source of strategic competitive advantage , 2003 .
[29] R. Goodhue,et al. Contracts and Quality in the California Winegrape Industry , 2003 .
[30] A. Lindgreen,et al. Marketing of agricultural products: case findings , 2002 .
[31] P. Ghauri,et al. Trust in international joint venture relationships , 2003 .
[32] Gert Jan Hofstede,et al. Cultures and Organizations - Software of the Mind: Intercultural Cooperation and its Importance for Survival (3. ed.) , 2010 .
[33] G. Hofstede,et al. Cultures and Organizations: Software of the Mind , 1991 .
[34] G. Schiefer,et al. Conception of integrated models for quality management in production chains in the agri-food sector. , 2007 .
[35] D. Arnott. Research on trust: a bibliography and brief bibliometric analysis of the special issue submissions , 2007 .
[36] C. Hampden-Turner,et al. Riding the Waves of Culture. Understanding Cultural Diversity in Business (3rd ed) , 1993 .
[37] Paul A. Pavlou,et al. Institution-Based Trust in Interorganizational Exchange Relationships: The Role of Online B2B Marketplaces on Trust Formation , 2002, J. Strateg. Inf. Syst..
[38] Relationship quality in agri-food chains: Supplier management in the German pork and dairy sector , 2006 .
[39] G. Martino. Contractual choice and food safety strategy: Empirical findings in the Italian poultry sector , 2007 .
[40] Jacques H. Trienekens,et al. Hide or Confide? The dilemma of transparency , 2004 .
[41] L. Vieira,et al. Trust and governance of global value chains: The case of a Brazilian beef processor , 2008 .
[42] O. Williamson. The New Institutional Economics: Taking Stock, Looking Ahead , 2000 .
[43] P. Nannestad,et al. What Have We Learned About Generalized Trust, If Anything? , 2008 .
[44] G. Hofstede,et al. Transparency in the pork supply chain: comparing China and the Netherlands , 2006 .
[45] P. Goldsmith,et al. Conditions for successful strategic alliances in the food industry , 1999 .
[46] O. Branzei,et al. Culture-contingent signs of trust in emergent relationships , 2007 .
[47] P. Batt. Building trust between growers and market agents , 2003 .
[48] M. Fritz,et al. Management of perceived e-business risks in food-supply networks: e-trust as prerequisite for supply-chain system innovation , 2008 .
[49] Marian Garcia Martinez,et al. The agrifood cooperative netchain. A theoretical framework to study its configuration , 2007 .
[50] Danny Pimentel Claro,et al. Coordinating B2B cross‐border supply chains: the case of the organic coffee industry , 2004 .
[51] P. Bogetoft,et al. Ten rules of thumb in contract design: lessons from Danish agriculture , 2002 .
[52] Do recommendations matter? social networks, trust, and product adoption , 2008 .
[53] A. Fearne,et al. Managing Perceived Risk as a Marketing Strategy for Beef in the UK Foodservice Industry , 2003 .
[54] Tage Koed Madsen,et al. The importance of the internet in international business‐to‐business markets , 2008 .
[55] M. Fritz,et al. The Role of Trust in European Food Chains: Theory and Empirical Findings , 2007 .
[56] D. Mather,et al. Determinants of trust in imported food products: perceptions of European gatekeepers , 2007 .
[57] E. Valceschini,et al. New institutions for governing the agri-food industry , 2005 .
[58] Contractual Choice and Food Safety Strategy: Some Empirical Findings in Italian Poultry Sector , 2006 .