Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according to Carnalentejana-PDO specifications.
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J. Prates | R. Bessa | C. Fontes | M. Quaresma | C. Alfaia | M. Lourenço | S. Martins | M. F. Castro | V. Ribeiro | A. P. Portugal