Study and validity of 13C stable carbon isotopic ratio analysis by mass spectrometry and 2H site-specific natural isotopic fractionation by nuclear magnetic resonance isotopic measurements to characterize and control the authenticity of honey.
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M. Grenier-loustalot | J F Cotte | H Casabianca | J Lhéritier | C Perrucchietti | C Sanglar | H Waton | M F Grenier-Loustalot | H. Casabianca | C. Sanglar | J. Cotte | J. Lhéritier | H. Waton | C. Perrucchietti
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