Postharvest jasmonic acid treatment of sugarbeet roots reduces rot due to Botrytis cinerea, Penicillium claviforme, and Phoma betae

[1]  Yonghua Zheng,et al.  Effect of methyl jasmonate in combination with ethanol treatment on postharvest decay and antioxidant capacity in Chinese bayberries. , 2010, Journal of agricultural and food chemistry.

[2]  Huaxi Xu,et al.  Methyl jasmonate enhances biocontrol efficacy of Rhodotorula glutinis to postharvest blue mold decay of pears , 2009 .

[3]  J. Sheng,et al.  The effect of MeJA on ethylene biosynthesis and induced disease resistance to Botrytis cinerea in tomato , 2009 .

[4]  S. Cao,et al.  Methyl jasmonate reduces decay and enhances antioxidant capacity in Chinese bayberries. , 2009, Journal of agricultural and food chemistry.

[5]  M. Bolton Primary metabolism and plant defense--fuel for the fire. , 2009, Molecular plant-microbe interactions : MPMI.

[6]  Shuangshuang Tang,et al.  Effect of methyl jasmonate on the inhibition of Colletotrichum acutatum infection in loquat fruit and the possible mechanisms , 2008 .

[7]  J. Erwin,et al.  Horticultural applications of jasmonates , 2008 .

[8]  H. Yao,et al.  Effects of a biocontrol agent and methyl jasmonate on postharvest diseases of peach fruit and the possible mechanisms involved , 2005, Journal of applied microbiology.

[9]  S. Tian,et al.  Effects of pre- and post-harvest application of salicylic acid or methyl jasmonate on inducing disease resistance of sweet cherry fruit in storage , 2005 .

[10]  Nawal Kishore Dubey,et al.  Exploitation of natural products as an alternative strategy to control postharvest fungal rotting of fruit and vegetables , 2004 .

[11]  C. Wang,et al.  Methyl jasmonate and modified atmosphere packaging (MAP) reduce decay and maintain postharvest quality of papaya 'Sunrise' , 2003 .

[12]  B. Thomma,et al.  Separate jasmonate-dependent and salicylate-dependent defense-response pathways in Arabidopsis are essential for resistance to distinct microbial pathogens. , 1998, Proceedings of the National Academy of Sciences of the United States of America.

[13]  R. Creelman,et al.  BIOSYNTHESIS AND ACTION OF JASMONATES IN PLANTS. , 1997, Annual review of plant physiology and plant molecular biology.

[14]  E. F. Sullivan,et al.  Effect of chemicals on sucrose in sugarbeets during storage , 1979 .

[15]  W. Miles,et al.  A Laboratory Study on The Ability of Fungicides to Control Beet Rotting Fungi , 1977 .

[16]  R. Wyse,et al.  Effect of Fungus Infection on Respiration and Reducing Sugar Accumulation of Sugarbeet Roots and Use of Fungicides to Reduce Infection , 1976 .

[17]  L. Hanson,et al.  Compendium of beet diseases and pests. , 2009 .

[18]  P. Poel,et al.  Sugar Technology, Beet and Cane Sugar Manufacture , 1998 .

[19]  C. Harvey,et al.  Root Quality and Processing , 1993 .

[20]  L. Campbell,et al.  Combined resistance in sugar beet to Rhizoctonia solani, Phoma betae, and Botrytis cinerea. , 1990 .

[21]  E. D. Whitney,et al.  Compendium of beet diseases and insects , 1986 .

[22]  W. Bugbee Storage Rot of Sugar Beet , 1982 .

[23]  W. Bugbee Comparison of Thiabendazole and Genetic Resistance for Control of Sugar Beet Storage Rot , 1979 .

[24]  D. F. Cole,et al.  Sugarbeet storage rot in the Red River Valley, 1974-75 , 1976 .

[25]  W. Bugbee Penicillium claviforme and Penicillium variabile: Pathogens of Stored Sugar Beets , 1975 .

[26]  J. O. Gaskill,et al.  Effect of temperature on rate of rotting of Sugar Beet tissue by two storage pathogens. , 1952 .