Using service gaps to classify quality attributes
暂无分享,去创建一个
[1] Lars Witell,et al. Classification of quality attributes , 2007 .
[2] J. Legčević. QUALITY GAP OF EDUCATIONAL SERVICES IN VIEWPOINTS OF STUDENTS , 2009 .
[3] Dr. Noriaki Kano,et al. Life Cycle and Creation of Attractive Quality , 2003 .
[4] A. Parasuraman,et al. SERVQUAL: A multiple-item scale for measuring consumer perceptions of service quality. , 1988 .
[5] K. Tan,et al. Integrating SERVQUAL and Kano’s model into QFD for service excellence development , 2001 .
[6] Barbara Ross Wooldridge,et al. Guest perceptions of hotel quality: Determining which employee groups count most , 2003 .
[7] Steve Baron,et al. STUDENT PERCEPTIONS OF SERVICE QUALITY IN A UK UNIVERSITY BUSINESS AND MANAGEMENT FACULTY , 2000 .
[8] John F. Dalrymple,et al. A conceptual overview of a holistic model for quality in higher education , 2007 .
[9] William T. Ross,et al. The Asymmetric Impact of Negative and Positive Attribute-Level Performance on Overall Satisfaction and Repurchase Intentions , 1998 .
[10] Robert Johnston,et al. The zone of tolerance , 1995 .
[11] Bill Donaldson,et al. Service quality in further education: An insight into management perceptions of service quality and those of the actual service provider , 1995 .
[12] Nicholas A. Duray,et al. Assessing Perceptions of Recreation Center Service Quality: An Application of Recent Advancements in Service Quality Research , 1992 .
[13] N. Kano,et al. Attractive Quality and Must-Be Quality , 1984 .
[14] B. Edvardsson,et al. A content analysis of complaints and compliments , 2003 .
[15] Ernest R. Cadotte,et al. Key Factors in Guest Satisfaction , 1988 .
[16] Barbara Ross Wooldridge,et al. Executive summary In brief Executive summaries of this month's feature articleGuest perceptions of hotel quality: Determining which employee groups count most , 2003 .
[17] F. Herzberg,et al. The motivation to work , 1960 .
[18] V. Adlakha,et al. Attributes of Service Quality: The Consumers′ Perspective , 1992 .
[19] Yew Boon. Chia. Service quality measurement : a case study. , 1997 .
[20] A. Parasuraman,et al. Delivering quality service : balancing customer perceptions and expectations , 1990 .
[21] J. Hair. Multivariate data analysis , 1972 .
[22] Arthur Money,et al. The service performance gap: testing the redeveloped causal model , 2000 .
[23] A. Parasuraman,et al. A Conceptual Model of Service Quality and Its Implications for Future Research , 1985 .
[24] J. Nunnally,et al. Psychometric Theory: NY. , 1978 .
[25] M. Joseph,et al. Identifying needs of potential students in tertiary education for strategy development , 1998 .
[26] Kurt Matzler,et al. The factor structure of customer satisfaction , 2002 .
[27] Nicholas Johns,et al. Customer expectations versus perceptions of service performance in the foodservice industry , 1998 .
[28] Jan-Benedict E. M. Steenkamp,et al. The use of LISREL in validating marketing constructs. , 1991 .
[29] R. Johnston. The determinants of service quality: satisfiers and dissatisfiers , 1995 .
[30] James N. Walker. Service encounter satisfaction: conceptualized , 1995 .
[31] Min Xie,et al. Managing service quality: applying utility theory in the prioritization of service attributes , 2003 .
[32] E. Aspinwall,et al. A framework for measuring quality in engineering education , 1998 .
[33] Dennis E. Clayson,et al. Marketing Models in Education: Students as Customers, Products, or Partners , 2005 .
[34] Janelle Heineke,et al. Exploring the Relationship between Perception and Performance: Priorities for Action , 1998 .
[35] Paula Kwan,et al. Quality indicators in higher education ‐ comparing Hong Kong and China’s students , 1999 .
[36] T. Aghamolaei,et al. Quality gap of educational services in viewpoints of students in Hormozgan University of medical sciences , 2008, BMC medical education.
[37] Christian Grönroos,et al. Service Management and Marketing: Managing the Moments of Truth in Service Competition , 1992 .