A Study on Students’ Views On Blended Learning Environment
暂无分享,去创建一个
[1] Bill McCampbell. Blending the Basics. , 2001 .
[2] Younghee M. Kim,et al. Emerging themes of student satisfaction in a traditional course and a blended distance course , 2003 .
[3] Margaret Gorts Morabito. Foundations of Distance Education. , 1997 .
[4] Larry R. Irons,et al. Blended Learning and Learner Satisfaction: Keys to User Acceptance?. , 2002 .
[5] Tom Duffy,et al. An Instructional Design Model for Online Problem Based Learning (PBL) Environments: The Learning To Teach with Technology Studio. , 2000 .
[6] Charles R. Graham,et al. Blended Learning Environments: Definitions and Directions. , 2003 .
[7] Rosemary Blieszner,et al. PROMISES AND PITFALLS OF THE INTERACTIVE TELEVISION APPROACH TO TEACHING ADULT DEVELOPMENT AND AGING , 1999 .
[8] G. Hanley. e‐Learning and the Science of Instruction , 2004 .
[9] Ann Barron,et al. Designing Web-based Training , 1998, Br. J. Educ. Technol..
[10] Gary Greenberg,et al. Distance education technologies: best practices for K-12 settings , 1998, IEEE Technol. Soc. Mag..
[11] D. Garrison,et al. Blended learning: Uncovering its transformative potential in higher education , 2004, Internet High. Educ..
[12] A. Paivio. Mental Representations: A Dual Coding Approach , 1986 .
[13] David D. Williams,et al. Case 3: Bringing Off-Campus Students on Campus: An Evaluation of a Blended Course , 2003 .
[14] Richard E. Mayer,et al. Multimedia Learning , 2001, Visible Learning Guide to Student Achievement.
[15] Buket Akkoyunlu,et al. Türetimci çoklu ortam öğrenme kuramı , 2005 .
[16] Trudy K. Christensen. Case 1: Finding the Balance: Constructivist Pedagogy in a Blended Course , 2003 .
[17] S. Coulson,et al. Blending basics , 2000 .
[18] Saul Carliner. Overview of On-Line Learning , 1999 .
[19] Pam Northrup,et al. A Framework for Designing Interactivity into Web-based Instruction. , 2001 .
[20] Desmond Keegan,et al. Distance Education Technology for the New Millennium Compressed Video Teaching. ZIFF Papiere 101. , 1995 .