Consumer versus resource control of species diversity and ecosystem functioning

[1]  G. E. Hutchinson,et al.  Homage to Santa Rosalia or Why Are There So Many Kinds of Animals? , 1959, The American Naturalist.

[2]  N. W. PIRIE,et al.  Biological Diversity , 1964 .

[3]  K. Mann,et al.  Seaweeds: Their Productivity and Strategy for Growth , 1973, Science.

[4]  J. Connell.  Diversity in tropical rain forests and coral reefs. , 1978, Science.

[5]  D. Tilman.  Resource competition and community structure. , 1983, Monographs in population biology.

[6]  B. Menge,et al.  Community Regulation: Variation in Disturbance, Competition, and Predation in Relation to Environmental Stress and Recruitment , 1987, The American Naturalist.

[7]  D. Tilman.  Competition and Biodiversity in Spatially Structured Habitats , 1994 .

[8]  Professor Dr. Yuri I. Sorokin.  Coral Reef Ecology , 1993, Ecological Studies.

[9]  P. Hamilton,et al.  Experimental evidence for interactive impacts of human activities on lake algal species richness , 1996 .

[10]  G. Likens,et al.  Technical Report: Human Alteration of the Global Nitrogen Cycle: Sources and Consequences , 1997 .

[11]  Elliott A. Norse,et al.  Disturbance of the Seabed by Mobile Fishing Gear: A Comparison to Forest Clearcutting , 1998 .

[12]  J. Grace,et al.  Herbivore effects on plant species density at varying productivity levels , 1998 .

[13]  U. Sommer,et al.  Diversity in planktonic communities: An experimental test of the intermediate disturbance hypothesis , 1999 .

[14]  Graham Bell,et al.  Disturbance and diversity in experimental microcosms , 2000, Nature.

[15]  F. Chapin,et al.  Consequences of changing biodiversity , 2000, Nature.

[16]  G. Bell,et al.  Diversity peaks at intermediate productivity in a laboratory microcosm , 2000, Nature.

[17]  H. Lotze,et al.  In situ nutrient enrichment: Methods for marine benthic ecology. , 2000 .

[18]  H. Lotze,et al.  Coastal food web structure, carbon storage, and nitrogen retention regulated by consumer pressure and nutrient loading , 2000 .

[19]  D. Tilman.  Causes, consequences and ethics of biodiversity , 2000, Nature.

[20]  Jessica Gurevitch,et al.  The Interaction between Competition and Predation: A Meta‐analysis of Field Experiments , 2000, The American Naturalist.

[21]  G. Stirling,et al.  Empirical Relationships between Species Richness, Evenness, and Proportional Diversity , 2001, The American Naturalist.

[22]  H. Hillebrand,et al.  Effect of grazing and nutrient supply on periphyton biomass and nutrient stoichiometry in habitats of different productivity , 2001 .

[23]  M. Kondoh.  Unifying the relationships of species richness to productivity and disturbance , 2001, Proceedings of the Royal Society of London. Series B: Biological Sciences.

[24]  J. Terborgh,et al.  Ecological Meltdown in Predator-Free Forest Fragments , 2001, Science.

[25]  K. Nielsen.  BOTTOM-UP AND TOP-DOWN FORCES IN TIDE POOLS: TEST OF A FOOD CHAIN MODEL IN AN INTERTIDAL COMMUNITY , 2001 .

[26]  H. Lotze,et al.  Strong bottom‐up and top‐down control of early life stages of macroalgae , 2001 .

[27]  K. Bjorndal,et al.  Historical Overfishing and the Recent Collapse of Coastal Ecosystems , 2001, Science.

[28]  Jean Thierry-Mieg,et al.  A global analysis of Caenorhabditis elegans operons , 2002, Nature.

[29]  Coexistence , 2019, Encyclopedia of Food and Agricultural Ethics.