Essential oils and their nanoemulsions as green alternatives to antibiotics in poultry nutrition: a comprehensive review
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Synan F. AbuQamar | K. El-Tarabily | Amira M. El-Tahan | A. Swelum | M. A. Abd El-Hack | Mahmoud M. Abo Ghanima | M. Shukry | A. Taha | H. Salem | A. Saad | M. El‐Saadony | N. Ashry